POPEYES LOUISIANA KITCHEN #116

5700 LAKE UNDERHILL RD, Orlando, FL 328074310

Orange County · Permanent Food Service · Owner: SAILORMEN INC · License: SEA5802938

POPEYES LOUISIANA KITCHEN #116 in Orlando, FL has 22 inspections on record with 109 total violations (5 per inspection) and 1 emergency closure.

22Inspections
109Violations
1Closures

Data current as of April 3, 2025

Emergency Closures (1)

Emergency closure history for POPEYES LOUISIANA KITCHEN #116
DateReasonReopened
Dec 18, 2017 Roach activity 10:08:00

Inspection History (22)

Apr 3, 2025 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

Sep 6, 2024 — Complaint Full· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Oct 6, 2023 — Complaint Full· 1 violations · Call Back - Complied

Intermediate Violations

Sep 29, 2023 — Complaint Full· 2 violations · Warning Issued
Sep 13, 2023 — Routine - Food· 5 violations · Inspection Completed - No Further Action
Jan 27, 2023 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
Aug 18, 2022 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

Intermediate Violations

Basic Violations

Mar 25, 2022 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
Oct 8, 2021 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Feb 26, 2021 — Routine - Food· 6 violations · Inspection Completed - No Further Action
Aug 17, 2020 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Feb 10, 2020 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
Aug 27, 2019 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

Feb 27, 2019 — Routine - Food· 7 violations · Inspection Completed - No Further Action
Jan 8, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 4, 2018 — Routine - Food· 2 violations (1 high priority)· Call Back - Extension given, pending

Intermediate Violations

Jan 3, 2018 — Routine - Food· 4 violations (2 high priority)· Warning Issued
Dec 19, 2017 — Routine - Food· 4 violations · Emergency Order Callback Complied

High Priority Violations

Intermediate Violations

Basic Violations

Dec 18, 2017 — Routine - Food· 11 violations (3 high priority)· Emergency order recommended
Jun 14, 2017 — Complaint Full· 2 violations · Call Back - Complied

High Priority Violations

Mar 15, 2017 — Complaint Full· 13 violations (1 high priority)· Warning Issued
Dec 28, 2016 — Routine - Food· 13 violations (2 high priority)· Inspection Completed - No Further Action

How Does This Facility Compare?

POPEYES LOUISIANA KITCHEN #116 has had 1 emergency closures, compared to the Orange County average of 0.07 closures per facility. It has averaged 5 violations per inspection vs. the county average of 3.59.

Frequently Asked Questions

How many health inspections has POPEYES LOUISIANA KITCHEN #116 had?
POPEYES LOUISIANA KITCHEN #116 has had 22 inspections according to Florida DBPR records.
Has POPEYES LOUISIANA KITCHEN #116 ever been shut down?
Yes, POPEYES LOUISIANA KITCHEN #116 has been shut down 1 time by state inspectors.
What are the most common violations at POPEYES LOUISIANA KITCHEN #116?
The most frequently cited violations at POPEYES LOUISIANA KITCHEN #116 are: Proper ventilation, Proper sewage disposal, Chemical properly stored.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 3, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with POPEYES LOUISIANA KITCHEN #116.