How many health inspections has JERSEY MIKES SUBS WATERFORD LAKES had?

JERSEY MIKES SUBS WATERFORD LAKES has had 21 inspections according to Florida DBPR records.

Has JERSEY MIKES SUBS WATERFORD LAKES ever been shut down?

No, JERSEY MIKES SUBS WATERFORD LAKES has no emergency closures on record.

What are the most common violations at JERSEY MIKES SUBS WATERFORD LAKES?

The most frequently cited violations at JERSEY MIKES SUBS WATERFORD LAKES are: Consumer advisory, Food contact surfaces, Proper ventilation.

What does Florida violation V36 (Proper ventilation) mean?

AIR QUALITY: Inadequate ventilation allows accumulation of grease-laden vapors, carbon monoxide, smoke, steam, and odors. Grease deposits on surfaces attract pests and create fire hazards. Poor ventilation promotes mold growth, which produces allergenic spores and mycotoxins. Carbon monoxide from gas equipment causes headaches, dizziness, and can be fatal at high levels. Provide adequate mechanical ventilation to remove cooking fumes, smoke, steam, and odors. Maintain hood systems with clean filters — degrease monthly. Ensure adequate makeup air to prevent negative pressure. Provide sufficient lighting: 50 foot-candles at food preparation surfaces, 20 foot-candles in equipment/utensil areas, 10 foot-candles in walk-ins and storage.

JERSEY MIKES SUBS WATERFORD LAKES

12420 LAKE UNDERHILL, Orlando, FL 32828

Orange County · Permanent Food Service · Owner: J & B CAPITAL LLC · License: SEA5811939

JERSEY MIKES SUBS WATERFORD LAKES in Orlando, FL has 21 inspections on record with 119 total violations (5.7 per inspection) and 0 emergency closures.

21Inspections

119Violations

0Closures

Data current as of January 13, 2025

Inspection History (21)

Jan 13, 2025 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

Nov 14, 2024 — Routine - Food· 2 violations · Call Back - Extension given, pending

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Nov 13, 2024 — Routine - Food· 10 violations (2 high priority)· Warning Issued

Aug 8, 2023 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected

Nov 7, 2022 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

Basic Violations

V51 Premises clean

Apr 6, 2022 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V21 Time as control

Basic Violations

V50 Adequate lighting

Dec 16, 2021 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V23 Chemical properly stored

Basic Violations

V53 Outer openings protected

Dec 4, 2020 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V35 Single-use items

Aug 26, 2020 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

Mar 6, 2020 — Routine - Food· 7 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Mar 4, 2020 — Routine - Food· 8 violations (1 high priority)· Warning Issued

High Priority Violations

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

Sep 24, 2019 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Apr 23, 2019 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

Dec 11, 2018 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Dec 7, 2018 — Routine - Food· 7 violations (1 high priority)· Warning Issued

High Priority Violations

V12 Shell stock requirements

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

May 31, 2018 — Routine - Food· 10 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V25 Allergen awareness

Intermediate Violations

V41 Toilet facilities

Basic Violations

V50 Adequate lighting

Aug 7, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 4, 2017 — Routine - Food· 10 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Apr 19, 2017 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Feb 16, 2017 — Routine - Food· 13 violations (2 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Basic Violations

V51 Premises clean

V53 Outer openings protected

Sep 2, 2016 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V40 Wiping cloths usage

How Does This Facility Compare?

JERSEY MIKES SUBS WATERFORD LAKES has had 0 emergency closures, compared to the Orange County average of 0.07 closures per facility. It has averaged 5.7 violations per inspection vs. the county average of 3.59.

Frequently Asked Questions

How many health inspections has JERSEY MIKES SUBS WATERFORD LAKES had?: JERSEY MIKES SUBS WATERFORD LAKES has had 21 inspections according to Florida DBPR records.
Has JERSEY MIKES SUBS WATERFORD LAKES ever been shut down?: No, JERSEY MIKES SUBS WATERFORD LAKES has no emergency closures on record.
What are the most common violations at JERSEY MIKES SUBS WATERFORD LAKES?: The most frequently cited violations at JERSEY MIKES SUBS WATERFORD LAKES are: Consumer advisory, Food contact surfaces, Proper ventilation.

Nearby Establishments

WOK N ROLL CHINESE RESTAURANT

12410 LAKE UNDERHILL RD, Orlando

28 inspections · 419 violations · 1 closures

Last inspected: Feb 26, 2025

MECATOS BAKERY AND CAFE

12400 LAKE UNDERHILL RD STE 103, Orlando

17 inspections · 116 violations

Last inspected: Jan 13, 2025

GATORS DOCKSIDE

12448 LAKE UNDERHILL RD, Orlando

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MCDONALDS #17998

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Last inspected: Sep 6, 2024

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 13, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with JERSEY MIKES SUBS WATERFORD LAKES.