Golden Corral Steak Buffet Bak in Orlando
8707 Vineland Ave, Orlando, FL 32821
Golden Corral Steak Buffet Bak in Orlando has accumulated 157 violations across 22 inspections since 2022, averaging 7.1 violations per inspection — significantly above the Florida statewide average of 5.2. High-priority violations have been cited repeatedly, including employee health reporting (appearing in at least 3 inspections), improper cooking temperatures (4 inspections), chemical storage failures (3 inspections), and food contact surface violations. The most serious period occurred in early 2022, when inspections in March and August each documented multiple high-priority violations including shell stock handling failures, toxic substance control breaches, improper chemical storage, and temperature control issues. More recent inspections show a marked improvement in violation frequency and severity: the facility recorded only 1 violation in May 2025 and 2 basic violations in December 2025, with no high-priority findings in the last two years. The most recent inspection on December 2, 2025 was completed with no further action required. No emergency closures have been issued.
Summary generated from Florida DBPR public inspection records.
Last inspected DBPR: December 2, 2025
Golden Corral Steak Buffet Bak in Orlando: Comparison to Orange County Averages
Golden Corral Steak Buffet Bak in Orlando: Full Inspection History — DBPR (22)
— 2 inspections2 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 2 inspections3 violations · 1 high priority
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 2 inspections7 violations · 5 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections19 violations · 11 high priority
— Routine - Food· 9 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections5 violations · 4 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections6 violations · 5 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Complaint Full· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection5 violations · 4 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections31 violations · 15 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 1 violations · Call Back - Complied
Intermediate Violations
— Complaint Full· 10 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 14 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections9 violations · 5 high priority
— Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections11 violations · 6 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 11 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Golden Corral Steak Buffet Bak in Orlando: Frequently Asked Questions
- When was Golden Corral Steak Buffet Bak in Orlando last inspected?
- Golden Corral Steak Buffet Bak in Orlando was last inspected by Florida DBPR on December 2, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Golden Corral Steak Buffet Bak in Orlando?
- The most frequently cited violations at Golden Corral Steak Buffet Bak in Orlando are: Food contact surfaces, Proper ventilation, Consumer advisory.
- How many health inspections has Golden Corral Steak Buffet Bak in Orlando had?
- Golden Corral Steak Buffet Bak in Orlando has had 22 inspections on record with Florida DBPR, averaging 7.1 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Golden Corral Steak Buffet Bak in Orlando find?
- Golden Corral Steak Buffet Bak in Orlando was most recently inspected on December 2, 2025 with 1 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Golden Corral Steak Buffet Bak in Orlando ever been shut down?
- No, Golden Corral Steak Buffet Bak in Orlando has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Golden Corral Steak Buffet Bak. How we collect and verify this data.