FISH ON FIRE

7937 DAETWYLER DR, Orlando, FL 32812

Orange County · Permanent Food Service · Owner: CENTRAL FLORIDA FOODWORKS, INC · License: SEA5809601

FISH ON FIRE in Orlando, FL has 34 inspections on record with 383 total violations (11.3 per inspection) and 0 emergency closures.

34Inspections
383Violations
0Closures

Data current as of February 28, 2025

Inspection History (34)

Feb 28, 2025 — Complaint Full· 13 violations · Call Back - Complied
Feb 27, 2025 — Complaint Full· 14 violations (1 high priority)· Call Back - Admin. complaint recommended
Feb 26, 2025 — Complaint Full· 19 violations (6 high priority)· Administrative complaint recommended
Oct 7, 2024 — Routine - Food· 12 violations (3 high priority)· Inspection Completed - No Further Action
Apr 26, 2024 — Routine - Food· 9 violations · Call Back - Complied
Apr 25, 2024 — Routine - Food· 16 violations (4 high priority)· Warning Issued
Feb 5, 2024 — Routine - Food· 4 violations · Call Back - Complied
Dec 5, 2023 — Routine - Food· 8 violations (1 high priority)· Warning Issued
Apr 7, 2023 — Routine - Food· 10 violations · Call Back - Complied
Apr 5, 2023 — Routine - Food· 17 violations (2 high priority)· Warning Issued
Jan 30, 2023 — Routine - Food· 9 violations · Call Back - Complied
Nov 17, 2022 — Routine - Food· 10 violations · Call Back - Extension given, pending
Nov 14, 2022 — Routine - Food· 11 violations (1 high priority)· Warning Issued
May 3, 2022 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

Apr 25, 2022 — Routine - Food· 8 violations (2 high priority)· Warning Issued
Feb 21, 2022 — Routine - Food· 5 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

Dec 21, 2021 — Routine - Food· 16 violations (3 high priority)· Call Back - Admin. complaint recommended
Dec 17, 2021 — Routine - Food· 17 violations (4 high priority)· Warning Issued
Jan 11, 2021 — Routine - Food· 13 violations (3 high priority)· Inspection Completed - No Further Action
Sep 9, 2020 — Routine - Food· 16 violations (6 high priority)· Inspection Completed - No Further Action
Jan 10, 2020 — Routine - Food· 11 violations · Inspection Completed - No Further Action
Sep 17, 2019 — Routine - Food· 12 violations (1 high priority)· Inspection Completed - No Further Action
Jun 13, 2019 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 5, 2019 — Routine - Food· 10 violations (1 high priority)· Warning Issued
Jul 24, 2018 — Routine - Food· 10 violations · Inspection Completed - No Further Action
Jun 13, 2018 — Routine - Food· 3 violations · Call Back - Complied
Jun 12, 2018 — Routine - Food· 15 violations (3 high priority)· Warning Issued
Apr 11, 2018 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

Feb 12, 2018 — Routine - Food· 7 violations · Call Back - Extension given, pending
Feb 8, 2018 — Routine - Food· 16 violations (4 high priority)· Warning Issued
Jun 13, 2017 — Routine - Food· 8 violations · Call Back - Complied
Jun 9, 2017 — Routine - Food· 14 violations (2 high priority)· Call Back - Extension given, pending
Jun 7, 2017 — Routine - Food· 34 violations (8 high priority)· Warning Issued
Oct 25, 2016 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action

How Does This Facility Compare?

FISH ON FIRE has had 0 emergency closures, compared to the Orange County average of 0.07 closures per facility. It has averaged 11.3 violations per inspection vs. the county average of 3.59.

Frequently Asked Questions

How many health inspections has FISH ON FIRE had?
FISH ON FIRE has had 34 inspections according to Florida DBPR records.
Has FISH ON FIRE ever been shut down?
No, FISH ON FIRE has no emergency closures on record.
What are the most common violations at FISH ON FIRE?
The most frequently cited violations at FISH ON FIRE are: Food contact surfaces, Proper ventilation, Chemical properly stored.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 28, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with FISH ON FIRE.