Charley's Steakhouse in Orlando
Last inspected:
8255 International Dr, Orlando, FL 328199350Charley's Steakhouse in Orlando has been inspected 21 times since records began, accumulating 128 violations and averaging 6.1 violations per inspection—nearly 20 percent above Florida's statewide average of 5.2. The facility has never been emergency-closed. High-priority violations have appeared across multiple inspections, including improper hand and arm washing in 4 separate inspections (2024-12-10, 2024-04-24, 2023-05-30, 2022-07-27), food contact surface violations in at least 5 inspections, and time-as-control violations in 5 inspections. Employee health policy violations were cited in May 2023. The most recent inspection on December 2, 2025 documented 6 violations involving food contact surfaces and time-as-control—all rated as high-priority issues—though the inspection was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Charley's Steakhouse in Orlando: Comparison to Orange County Averages
Charley's Steakhouse in Orlando: Full Inspection History — DBPR (21)
— 2 inspections4 violations · 3 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections7 violations · 5 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 3 violations (3 high priority)· Warning Issued
High Priority Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections16 violations · 12 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections10 violations · 7 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections14 violations · 9 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections10 violations · 7 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections12 violations · 4 high priority
— Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 9 high priority
— Routine - Food· 6 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections14 violations · 10 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection10 violations · 7 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Charley's Steakhouse in Orlando: Frequently Asked Questions
- When was Charley's Steakhouse in Orlando last inspected?
- Charley's Steakhouse in Orlando was last inspected by Florida DBPR on December 2, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Charley's Steakhouse in Orlando?
- The most frequently cited violations at Charley's Steakhouse in Orlando are: Food contact surfaces, Clean multi-use utensils, Consumer advisory.
- How many health inspections has Charley's Steakhouse in Orlando had?
- Charley's Steakhouse in Orlando has had 21 inspections on record with Florida DBPR, averaging 6.1 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Charley's Steakhouse in Orlando find?
- Charley's Steakhouse in Orlando was most recently inspected on December 2, 2025 with 2 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Charley's Steakhouse in Orlando ever been shut down?
- No, Charley's Steakhouse in Orlando has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V21 (Time as control) mean?
- Violation 21 (Time as control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/21.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Charley's Steakhouse. How we collect and verify this data.