Mission BBQ in Ocala
Last inspected:
2505 Sw College Road, Ocala, FL 34471Part of: Mission BBQ Florida health inspections, violations & closures
Mission BBQ in Ocala has been inspected 8 times since September 2022, accumulating 32 violations across routine, complaint, and licensing inspections with no emergency closures. The facility averaged 4.0 violations per inspection, below the Florida statewide average of 5.2. High-priority violations have been concentrated in employee health policy (cited in 4 inspections), proper cooking temperatures (cited in 4 inspections), and consumer advisory requirements (cited in 2 inspections). Intermediate violations included management awareness and shell stock requirements. The most recent inspection on December 29, 2025 found 5 high-priority violations including employee health policy, consumer advisory, proper cooking temperatures, and approved food source, along with 5 basic violations. The inspection was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Mission BBQ in Ocala: Comparison to Marion County Averages
Mission BBQ in Ocala: Full Inspection History — DBPR (8)
— 3 inspections13 violations · 11 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Complaint Full· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections5 violations · 3 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections13 violations · 9 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection0 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Mission BBQ in Ocala: Frequently Asked Questions
- When was Mission BBQ in Ocala last inspected?
- Mission BBQ in Ocala was last inspected by Florida DBPR on December 29, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Mission BBQ in Ocala?
- The most frequently cited violations at Mission BBQ in Ocala are: Proper cooking temps, Wiping cloths usage, Clean multi-use utensils.
- How many health inspections has Mission BBQ in Ocala had?
- Mission BBQ in Ocala has had 8 inspections on record with Florida DBPR, averaging 4 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Mission BBQ in Ocala find?
- Mission BBQ in Ocala was most recently inspected on December 29, 2025 with 5 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Mission BBQ in Ocala ever been shut down?
- No, Mission BBQ in Ocala has no emergency closures on record with Florida DBPR.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V10 (Approved food source) mean?
- Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Mission BBQ. How we collect and verify this data.