How many health inspections has KFC # L518067 had?

KFC # L518067 has had 20 inspections according to Florida DBPR records.

Has KFC # L518067 ever been shut down?

No, KFC # L518067 has no emergency closures on record.

What are the most common violations at KFC # L518067?

The most frequently cited violations at KFC # L518067 are: Consumer advisory, Proper ventilation, Chemical properly stored.

What does Florida violation V03 (Employee health reporting) mean?

OUTBREAK ENABLER: Food workers who fail to report illness symptoms are the #1 cause of multi-victim outbreaks. Norovirus is shed in billions of viral particles per gram of stool — as few as 18 particles cause infection. One symptomatic worker can infect hundreds of customers before detection. CDC links 70% of Norovirus outbreaks to infected food handlers. Employees must immediately report: vomiting, diarrhea, jaundice, sore throat with fever, infected wounds or boils. Must also report diagnosed illness with Salmonella Typhi, Shigella, E. coli O157:H7, Hepatitis A virus, or Norovirus. Person in charge must exclude or restrict employees per FDA Food Code guidelines.

What does Florida violation V22 (Consumer advisory) mean?

INFORMED CHOICE: Without consumer advisory, customers with compromised immune systems, elderly, pregnant women, and young children cannot make informed decisions about consuming raw or undercooked foods. Raw oysters carry Vibrio vulnificus (50% fatality in at-risk groups). Undercooked eggs carry Salmonella Enteritidis. Raw fish may contain Anisakis parasites. Provide written consumer advisory with: disclosure identifying menu items containing raw or undercooked animal foods (eggs, meat, fish, shellfish), and a reminder statement about increased risk of foodborne illness. Must be on menu, placard, or other conspicuous written format. Covers items like rare burgers, sushi, sunny-side-up eggs, raw oysters.

What does Florida violation V24 (Toxic substance control) mean?

TOXIC EXPOSURE: Improper identification, storage, or use of toxic substances creates immediate risk of chemical contamination. Unmarked spray bottles cause accidental food contamination. Improper pesticide application contaminates food preparation surfaces. Chemical fumes in food areas are absorbed by uncovered food. Employee exposure risks chemical burns and respiratory injury. All toxic substances must be: clearly and accurately labeled, stored in designated areas away from food, used only according to manufacturer instructions, applied only by certified personnel (pesticides). Never transfer chemicals to unlabeled containers. Keep chemicals in locked storage when not in active use. Maintain chemical inventory and SDS files.

KFC # L518067

3810 SW COLLEGE RD, Ocala, FL 34474

Marion County · Permanent Food Service · Owner: TASTY CHICK'N SOUTHEAST LLC · License: SEA5202283

KFC # L518067 in Ocala, FL has 20 inspections on record with 106 total violations (5.3 per inspection) and 0 emergency closures.

20Inspections

106Violations

0Closures

Data current as of February 4, 2025

Inspection History (20)

Feb 4, 2025 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

KFC # L518067

Inspection History (20)

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Basic Violations

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How Does This Facility Compare?

Frequently Asked Questions

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