K POT KOREAN BBQ & HOT POT

2621 SW 19 AVE, Ocala, FL 34471

Marion County · Permanent Food Service · Owner: KHP OCALA LLC · License: SEA5203224

K POT KOREAN BBQ & HOT POT in Ocala, FL has 8 inspections on record with 69 total violations (8.6 per inspection) and 0 emergency closures.

8Inspections
69Violations
0Closures

Data current as of May 12, 2025

Inspection History (8)

May 12, 2025 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 7, 2025 — Routine - Food· 9 violations (3 high priority)· Administrative complaint recommended
Aug 20, 2024 — Routine - Food· 10 violations (4 high priority)· Administrative complaint recommended
Jun 11, 2024 — Routine - Food· 3 violations (1 high priority)· Call Back - Complied
Jun 11, 2024 — Complaint Full· 15 violations (4 high priority)· Administrative complaint recommended
Feb 26, 2024 — Routine - Food· 3 violations (1 high priority)· Call Back - Extension given, pending
Feb 21, 2024 — Routine - Food· 28 violations (8 high priority)· Warning Issued
Sep 14, 2023 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

High Priority Violations

How Does This Facility Compare?

K POT KOREAN BBQ & HOT POT has had 0 emergency closures, compared to the Marion County average of 0.16 closures per facility. It has averaged 8.6 violations per inspection vs. the county average of 3.09.

Frequently Asked Questions

How many health inspections has K POT KOREAN BBQ & HOT POT had?
K POT KOREAN BBQ & HOT POT has had 8 inspections according to Florida DBPR records.
Has K POT KOREAN BBQ & HOT POT ever been shut down?
No, K POT KOREAN BBQ & HOT POT has no emergency closures on record.
What are the most common violations at K POT KOREAN BBQ & HOT POT?
The most frequently cited violations at K POT KOREAN BBQ & HOT POT are: Employee health reporting, Toxic substance control, Outer openings protected.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: May 12, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with K POT KOREAN BBQ & HOT POT.