Cacio E Pepe in North Miami Beach
15903 - C Biscayne Blvd, North Miami Beach, FL 33160
Cacio e Pepe in North Miami Beach accumulated 224 violations across 24 inspections between March 2022 and September 2025, averaging 9.3 violations per inspection—nearly double Florida's statewide average of 5.2. Handwashing procedure violations appeared in at least 5 inspections, and food contact surface violations recurred across multiple inspections. Food condition and proper cooking temperature violations were also cited repeatedly. The facility has not experienced an emergency closure. The most recent inspection on September 8, 2025 was a follow-up that resulted in Call Back - Complied, indicating a prior violation was corrected; a second inspection the same day resulted in Warning Issued.
Summary generated from Florida DBPR public inspection records.
Last inspected DBPR: September 8, 2025
Cacio E Pepe in North Miami Beach: Comparison to Miami-Dade County Averages
Cacio E Pepe in North Miami Beach: Full Inspection History — DBPR (24)
— 3 inspections24 violations · 17 high priority
— Routine - Food· 4 violations (3 high priority)· Warning Issued
High Priority Violations
Basic Violations
— Routine - Food· 10 violations (7 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections10 violations · 6 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection6 violations · 5 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections16 violations · 12 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections31 violations · 20 high priority
— Routine - Food· 10 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 6 inspections40 violations · 26 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 13 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections24 violations · 15 high priority
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied
— Routine - Food· 9 violations (5 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 13 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections13 violations · 8 high priority
— Routine - Food· 4 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection11 violations · 9 high priority
— Routine - Food· 11 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Cacio E Pepe in North Miami Beach: Frequently Asked Questions
- When was Cacio E Pepe in North Miami Beach last inspected?
- Cacio E Pepe in North Miami Beach was last inspected by Florida DBPR on September 8, 2025. The result was: Warning Issued.
- What are the most common violations at Cacio E Pepe in North Miami Beach?
- The most frequently cited violations at Cacio E Pepe in North Miami Beach are: Food contact surfaces, Outer openings protected, Clean multi-use utensils.
- How many health inspections has Cacio E Pepe in North Miami Beach had?
- Cacio E Pepe in North Miami Beach has had 24 inspections on record with Florida DBPR, averaging 9.3 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Cacio E Pepe in North Miami Beach find?
- Cacio E Pepe in North Miami Beach was most recently inspected on September 8, 2025 with 5 violation(s). Disposition: Warning Issued.
- Has Cacio E Pepe in North Miami Beach ever been shut down?
- No, Cacio E Pepe in North Miami Beach has no emergency closures on record with Florida DBPR.
- What does Florida violation V11 (Food in good condition) mean?
- Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
Nearby Establishments to Cacio E Pepe
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Cacio E Pepe. How we collect and verify this data.