FANCY SUSHI AND GRILL

251 3 ST, Neptune Beach, FL 32266

Duval County · Permanent Food Service · Owner: FANCY SUSHI HL LLC · License: SEA2614967

FANCY SUSHI AND GRILL in Neptune Beach, FL has 29 inspections on record with 257 total violations (8.9 per inspection) and 0 emergency closures.

29Inspections
257Violations
0Closures

Data current as of February 4, 2025

Inspection History (29)

Feb 4, 2025 — Routine - Food· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V40 Wiping cloths usage
V42 Equipment condition
Aug 22, 2024 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 21, 2024 — Complaint Full· 6 violations (5 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V35 Single-use items
Aug 19, 2024 — Complaint Full· 13 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
May 3, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 1, 2024 — Routine - Food· 7 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
Jan 3, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Dec 19, 2023 — Routine - Food· 13 violations (4 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V11 Food in good condition
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V41 Toilet facilities

Basic Violations

V51 Premises clean
V53 Outer openings protected
Aug 28, 2023 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jun 14, 2023 — Routine - Food· 10 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness
V02 Employee health policy
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V52 Personal cleanliness
V53 Outer openings protected
Dec 22, 2022 — Food-Licensing Inspection· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V22 Consumer advisory
V24 Toxic substance control
May 5, 2022 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory
May 4, 2022 — Routine - Food· 3 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V22 Consumer advisory
May 3, 2022 — Routine - Food· 15 violations (5 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
Dec 21, 2021 — Routine - Food· 5 violations · Call Back - Admin. complaint recommended

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Basic Violations

V52 Personal cleanliness
Dec 16, 2021 — Routine - Food· 17 violations (8 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V52 Personal cleanliness
V53 Outer openings protected
Apr 28, 2021 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 1, 2021 — Routine - Food· 2 violations · Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
Feb 24, 2021 — Routine - Food· 7 violations (3 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V41 Toilet facilities

Basic Violations

V52 Personal cleanliness
Feb 23, 2021 — Routine - Food· 15 violations (5 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory
V25 Allergen awareness

Intermediate Violations

V41 Toilet facilities

Basic Violations

V52 Personal cleanliness
V53 Outer openings protected
Dec 2, 2020 — Routine - Food· 11 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V06 Handwashing facilities
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected
Jun 15, 2020 — Routine - Food· 23 violations (6 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V09 No contamination
V12 Shell stock requirements
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation

Basic Violations

V51 Premises clean
Jan 24, 2020 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V21 Time as control
Dec 27, 2018 — Routine - Food· 20 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V40 Wiping cloths usage
V41 Toilet facilities
Jun 13, 2018 — Routine - Food· 23 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage
V41 Toilet facilities
Jan 3, 2018 — Routine - Food· 15 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage
V41 Toilet facilities
Jan 17, 2017 — Routine - Food· 15 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils
Jul 7, 2016 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
Jul 1, 2016 — Routine - Food· 14 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities

Basic Violations

V51 Premises clean
V53 Outer openings protected

How Does This Facility Compare?

FANCY SUSHI AND GRILL has had 0 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 8.9 violations per inspection vs. the county average of 4.05.

Frequently Asked Questions

How many health inspections has FANCY SUSHI AND GRILL had?
FANCY SUSHI AND GRILL has had 29 inspections according to Florida DBPR records.
Has FANCY SUSHI AND GRILL ever been shut down?
No, FANCY SUSHI AND GRILL has no emergency closures on record.
What are the most common violations at FANCY SUSHI AND GRILL?
The most frequently cited violations at FANCY SUSHI AND GRILL are: Food contact surfaces, Proper hand/arm washing, Consumer advisory.

Nearby Establishments

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ELLENS KITCHEN

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FIREHOUSE SUBS 0002

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SR CEVICHE JAX BEACH

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Last inspected: Apr 17, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 4, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with FANCY SUSHI AND GRILL.