OUTBACK STEAKHOUSE
9975 TRIANGLE BLVD, Naples, FL 34113
Collier County · Permanent Food Service · Owner: OUTBACK STEAKHOUSE OF FLORIDA LLC · License: SEA2103348
OUTBACK STEAKHOUSE in Naples, FL has 22 inspections on record with 72 total violations (3.3 per inspection) and 0 emergency closures.
Data current as of May 13, 2025
Inspection History (22)
May 13, 2025 — Complaint Partial· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Nov 20, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Jul 18, 2024 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
Jan 29, 2024 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
Jul 31, 2023 — Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 13, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Basic Violations
Aug 29, 2022 — Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 21, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Oct 12, 2021 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Jun 25, 2021 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Nov 18, 2020 — Complaint Full· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 15, 2020 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Jun 26, 2020 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Mar 17, 2020 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 22, 2019 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 25, 2019 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Sep 17, 2018 — Routine - Food· 10 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 31, 2018 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Jul 5, 2017 — Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 22, 2017 — Routine - Food· 11 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 12, 2016 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Oct 11, 2016 — Routine - Food· 3 violations · Warning Issued
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
OUTBACK STEAKHOUSE has had 0 emergency closures, compared to the Collier County average of 0.08 closures per facility. It has averaged 3.3 violations per inspection vs. the county average of 3.24.
Frequently Asked Questions
- How many health inspections has OUTBACK STEAKHOUSE had?
- OUTBACK STEAKHOUSE has had 22 inspections according to Florida DBPR records.
- Has OUTBACK STEAKHOUSE ever been shut down?
- No, OUTBACK STEAKHOUSE has no emergency closures on record.
- What are the most common violations at OUTBACK STEAKHOUSE?
- The most frequently cited violations at OUTBACK STEAKHOUSE are: Proper hand/arm washing, Consumer advisory, Clean multi-use utensils.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with OUTBACK STEAKHOUSE.