Culvers in Naples
Last inspected:
5102 Tamiami Trail E, Naples, FL 34113Part of: Culvers Florida health inspections, violations & closures
Culvers in Naples operated under Risk Level 2 status across 26 inspections from 2016 through February 2026, accumulating 98 violations—an average of 3.8 violations per inspection, slightly below the Florida statewide average of 5.2. The facility has not been emergency-closed. High-priority violations were concentrated in employee health reporting (cited repeatedly across 2024–2025), approved food source issues (appearing in at least 5 inspections between 2024–2026), shell stock requirements (February 2026), and time-as-control violations (2023–2024). A complaint inspection on December 2, 2024 resulted in an "Admin. complaint recommended" disposition, signaling formal enforcement consideration. The most recent inspection on February 19, 2026 found one high-priority violation for shell stock requirements and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Culvers in Naples: Comparison to Collier County Averages
Culvers in Naples: Full Inspection History — DBPR (26)
— 1 inspection1 violations · 1 high priority
— Complaint Full· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections4 violations · 3 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 4 inspections18 violations · 8 high priority
— Complaint Full· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 3 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Basic Violations
— Complaint Full· 4 violations (2 high priority)· Warning Issued
High Priority Violations
Basic Violations
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections14 violations · 9 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 2 inspections9 violations · 7 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections6 violations · 4 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections5 violations · 3 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 2 inspections10 violations · 6 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections7 violations · 4 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 3 inspections13 violations · 10 high priority
— Routine - Food· 6 violations (5 high priority)· Warning Issued
High Priority Violations
Basic Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Culvers in Naples: Frequently Asked Questions
- When was Culvers in Naples last inspected?
- Culvers in Naples was last inspected by Florida DBPR on February 19, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Culvers in Naples?
- The most frequently cited violations at Culvers in Naples are: Consumer advisory, Outer openings protected, Employee health reporting.
- How many health inspections has Culvers in Naples had?
- Culvers in Naples has had 26 inspections on record with Florida DBPR, averaging 3.8 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Culvers in Naples find?
- Culvers in Naples was most recently inspected on February 19, 2026 with 1 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Culvers in Naples ever been shut down?
- No, Culvers in Naples has no emergency closures on record with Florida DBPR.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Culvers. How we collect and verify this data.