Shawarma Shack in Miramar
Last inspected:
11040 Pembroke Rd, Miramar, FL 33025Shawarma Shack in Miramar has compiled 132 violations across 22 inspections, averaging 6.0 violations per inspection — moderately above Florida's statewide average of 5.2. Hand washing violations have been a persistent problem, appearing in 11 of the last 8 inspections, including three separate citations in the most recent inspection on January 27, 2026. Proper cooking temperature violations were cited in 4 of the last 7 inspections. Additional high-priority violations include employee health policy lapses (cited twice in November 2025), allergen awareness failures, time-as-control violations, and shell stock requirement breaches. The facility has not been emergency-closed. The most recent inspection on January 27, 2026 resulted in "Inspection Completed - No Further Action" despite documenting one high-priority hand washing violation alongside intermediate and basic violations.
Summary generated from Florida DBPR public inspection records.
Shawarma Shack in Miramar: Comparison to Broward County Averages
Shawarma Shack in Miramar: Full Inspection History — DBPR (22)
— 1 inspection3 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections8 violations · 7 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Administrative complaint recommended
— 6 inspections18 violations · 9 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 7 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Food-Licensing Inspection· 2 violations (1 high priority)· Call Back - Extension given, pending
— Food-Licensing Inspection· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections7 violations · 4 high priority
— Complaint Full· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Complaint Full· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 3 inspections23 violations · 14 high priority
— Routine - Food· 11 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections28 violations · 21 high priority
— Routine - Food· 9 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 12 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection10 violations · 5 high priority
— Routine - Food· 10 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection10 violations · 8 high priority
— Food-Licensing Inspection· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection8 violations · 5 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Shawarma Shack in Miramar: Frequently Asked Questions
- When was Shawarma Shack in Miramar last inspected?
- Shawarma Shack in Miramar was last inspected by Florida DBPR on January 27, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Shawarma Shack in Miramar?
- The most frequently cited violations at Shawarma Shack in Miramar are: Proper hand/arm washing, Proper ventilation, Approved food source.
- How many health inspections has Shawarma Shack in Miramar had?
- Shawarma Shack in Miramar has had 22 inspections on record with Florida DBPR, averaging 6 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Shawarma Shack in Miramar find?
- Shawarma Shack in Miramar was most recently inspected on January 27, 2026 with 3 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Shawarma Shack in Miramar ever been shut down?
- No, Shawarma Shack in Miramar has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V31 (Clean multi-use utensils) mean?
- Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.
- What does Florida violation V51 (Premises clean) mean?
- Violation 51 (Premises clean) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/51.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Shawarma Shack. How we collect and verify this data.