Hong Kong Kitchen in Miramar
Last inspected:
3296 -3300 S University Dr, Miramar, FL 33025Hong Kong Kitchen in Miramar has been emergency-closed once, on April 28, 2015, for rodent activity. Across 24 inspections dating back to 2016, the facility accumulated 230 violations—an average of 9.6 per inspection, nearly double the statewide average of 5.2. High-priority violations have been chronic and recurring: employee health policy violations appeared in 13 of the last 6 inspections alone, proper hand-washing violations in 11 of those same inspections, and employee health reporting failures in 10. The facility has been subject to 2 formal disciplinary actions totaling $560 in fines. The most recent inspection on December 3, 2025 documented 18 violations including 6 high-priority findings (employee health policy, parasite destruction, approved food source, proper hand-washing, employee health reporting), and resulted in an administrative complaint recommendation. The previous three inspections (September 2025, January 2025, August 2024) also resulted in administrative complaint recommendations, signaling escalated formal enforcement proceedings.
Most recent closure: April 28, 2015 for rodent activity.
Summary generated from Florida DBPR public inspection records.
Hong Kong Kitchen in Miramar: Comparison to Broward County Averages
Hong Kong Kitchen in Miramar: Emergency Closure History (1)
| Date | Reason | Reopened |
|---|---|---|
| Rodent activity | 15:28:00 |
Hong Kong Kitchen in Miramar: Fines & Disciplinary Actions (2)
Total fines on record: $560.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 2--2019056857 | $160.00 | Oct 30, 2019 | Miami (Doral) | |
| 2--2015020284 | $400.00 | Apr 28, 2015 | Tampa |
Hong Kong Kitchen in Miramar: Full Inspection History — DBPR (24)
— 3 inspections15 violations · 14 high priority
— Routine - Food· 6 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
— Routine - Food· 3 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
— Routine - Food· 6 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 2 inspections13 violations · 10 high priority
— Routine - Food· 4 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 8 high priority
— Complaint Full· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 9 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections23 violations · 17 high priority
— Complaint Full· 15 violations (11 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection8 violations · 6 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections19 violations · 14 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Admin. Complaint Callback Complied
No violations recorded for this inspection.
— 4 inspections24 violations · 17 high priority
— Routine - Food· 3 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections14 violations · 9 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections31 violations · 18 high priority
— Routine - Food· 12 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 18 violations (11 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Hong Kong Kitchen in Miramar: Frequently Asked Questions
- When was Hong Kong Kitchen in Miramar last inspected?
- Hong Kong Kitchen in Miramar was last inspected by Florida DBPR on December 3, 2025. The result was: Administrative complaint recommended.
- When was Hong Kong Kitchen in Miramar last shut down?
- Hong Kong Kitchen in Miramar was last shut down on April 28, 2015 for rodent activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Hong Kong Kitchen in Miramar?
- The most frequently cited violations at Hong Kong Kitchen in Miramar are: Proper hand/arm washing, Food contact surfaces, Employee health reporting.
- How many health inspections has Hong Kong Kitchen in Miramar had?
- Hong Kong Kitchen in Miramar has had 24 inspections on record with Florida DBPR, averaging 9.6 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Hong Kong Kitchen in Miramar find?
- Hong Kong Kitchen in Miramar was most recently inspected on December 3, 2025 with 8 violation(s), including 2 high-priority violation(s). Disposition: Administrative complaint recommended.
- Has Hong Kong Kitchen in Miramar ever been shut down?
- Yes, Hong Kong Kitchen in Miramar has been emergency-closed 1 time by Florida DBPR inspectors.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- Has Hong Kong Kitchen in Miramar faced any disciplinary actions?
- Yes, Hong Kong Kitchen in Miramar has 2 disciplinary action(s) on record with Florida DBPR totaling $560.00 in fines.
- How much has Hong Kong Kitchen in Miramar been fined?
- Hong Kong Kitchen in Miramar has been fined a total of $560.00 across 2 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Hong Kong Kitchen. How we collect and verify this data.