When was Wajiro's Restaurant in Miami last inspected?

Wajiro's Restaurant in Miami was last inspected by Florida DBPR on March 6, 2026. The result was: Call Back - Complied.

What are the most common violations at Wajiro's Restaurant in Miami?

The most frequently cited violations at Wajiro's Restaurant in Miami are: Food contact surfaces, Consumer advisory, Chemical properly stored.

How many health inspections has Wajiro's Restaurant in Miami had?

Wajiro's Restaurant in Miami has had 33 inspections on record with Florida DBPR, averaging 12.3 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Wajiro's Restaurant in Miami find?

Wajiro's Restaurant in Miami was most recently inspected on March 6, 2026 with 1 violation(s). Disposition: Call Back - Complied.

Has Wajiro's Restaurant in Miami ever been shut down?

No, Wajiro's Restaurant in Miami has no emergency closures on record with Florida DBPR.

What does Florida violation V23 (Chemical properly stored) mean?

Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.

Has Wajiro's Restaurant in Miami faced any disciplinary actions?

Yes, Wajiro's Restaurant in Miami has 1 disciplinary action(s) on record with Florida DBPR totaling $200.00 in fines.

How much has Wajiro's Restaurant in Miami been fined?

Wajiro's Restaurant in Miami has been fined a total of $200.00 across 1 disciplinary action(s) on record with Florida DBPR.

Wajiro's Restaurant in Miami

Last inspected: March 6, 2026

12670 Sw 8 St, Miami, FL 331841424

Miami-Dade County · Permanent Food Service
Owner: Gomez Moya INC
DBPR License: SEA2324285

Overview

Wajiro's Restaurant in Miami has accumulated 407 violations across 33 inspections since 2016, averaging 12.3 per visit. The facility has faced repeated enforcement actions with an administrative complaint recommended in February 2025 after inspectors documented ongoing non-compliance. Food contact surface sanitation, consumer advisories, and chemical storage represent the facility's most frequently cited violations. One disciplinary action totaling $200 has been issued.

Summary generated from Florida DBPR public inspection records.

33Inspections

407Violations

0Closures

$200in Fines

Last inspected DBPR: March 6, 2026

Wajiro's Restaurant in Miami: Comparison to Miami-Dade County Averages

This Facility 12.3 violations / inspection 12.3 violations per inspection

Miami-Dade County Avg 6.7 violations / inspection 6.7 county average

This Facility 0 emergency closures 0 closures

Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Wajiro's Restaurant in Miami: Fines & Disciplinary Actions (1)

Total fines on record: $200.00

Disciplinary action history for Wajiro's Restaurant in Miami
Action Date	Case Number	Fine	Violation Date	Enforcement Office
Aug 9, 2018	1--2018035726	$200.00	Jul 9, 2018	Miami (Doral)

Wajiro's Restaurant in Miami: Full Inspection History — DBPR (33)

2026 — 2 inspections6 violations · 5 high priority

Mar 6, 2026 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V23 Chemical properly stored

Mar 5, 2026 — Routine - Food· 5 violations (4 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V14 Food contact surfaces

V23 Chemical properly stored

Basic Violations

V50 Adequate lighting

2025 — 5 inspections33 violations · 23 high priority

Jul 31, 2025 — Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Apr 14, 2025 — Routine - Food· 2 violations (2 high priority)· Call Back - Complied

High Priority Violations

V22 Consumer advisory

V23 Chemical properly stored

Apr 14, 2025 — Complaint Full· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

V21 Time as control

Intermediate Violations

V29 Proper sewage disposal

Mar 11, 2025 — Complaint Full· 13 violations (9 high priority)· Warning Issued

Feb 10, 2025 — Routine - Food· 9 violations (5 high priority)· Administrative complaint recommended

High Priority Violations

V06 Handwashing facilities

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

2024 — 5 inspections30 violations · 23 high priority

Sep 24, 2024 — Routine - Food· 2 violations (2 high priority)· Call Back - Complied

High Priority Violations

V10 Approved food source

V22 Consumer advisory

Jul 23, 2024 — Routine - Food· 9 violations (6 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V12 Shell stock requirements

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

May 20, 2024 — Routine - Food· 5 violations (4 high priority)· Call Back - Complied

High Priority Violations

V10 Approved food source

V14 Food contact surfaces

V21 Time as control

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

Mar 18, 2024 — Routine - Food· 13 violations (11 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V06 Handwashing facilities

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V51 Premises clean

Feb 13, 2024 — Complaint Full· 1 violations · Call Back - Admin. complaint recommended

Basic Violations

V51 Premises clean

2023 — 4 inspections36 violations · 24 high priority

Dec 18, 2023 — Complaint Full· 2 violations · Call Back - Extension given, pending

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V51 Premises clean

Oct 16, 2023 — Complaint Full· 4 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V50 Adequate lighting

V51 Premises clean

Oct 13, 2023 — Complaint Full· 18 violations (13 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V43 Premises maintained

Basic Violations

V50 Adequate lighting

V51 Premises clean

Apr 10, 2023 — Routine - Food· 12 violations (10 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

2022 — 2 inspections16 violations · 13 high priority

Jul 14, 2022 — Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V06 Handwashing facilities

V08 Proper hand/arm washing

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Jan 4, 2022 — Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

2021 — 2 inspections9 violations · 6 high priority

Sep 15, 2021 — Routine - Food· 4 violations (3 high priority)· Call Back - Complied

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V36 Proper ventilation

Jul 13, 2021 — Routine - Food· 5 violations (3 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

2020 — 3 inspections30 violations · 21 high priority

Dec 7, 2020 — Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

Jul 28, 2020 — Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V13 Parasite destruction

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Feb 7, 2020 — Routine - Food· 12 violations (8 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

V38 Waste properly disposed

2019 — 3 inspections31 violations · 22 high priority

Oct 28, 2019 — Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V38 Waste properly disposed

May 23, 2019 — Routine - Food· 7 violations (5 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

V38 Waste properly disposed

May 22, 2019 — Routine - Food· 14 violations (10 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V38 Waste properly disposed

Basic Violations

V53 Outer openings protected

2018 — 3 inspections18 violations · 13 high priority

Nov 30, 2018 — Routine - Food· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

Jul 10, 2018 — Routine - Food· 4 violations (3 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V05 Handwashing procedures

V14 Food contact surfaces

V16 Proper cooking temps

Intermediate Violations

V35 Single-use items

Jul 9, 2018 — Routine - Food· 14 violations (10 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V08 Proper hand/arm washing

V11 Food in good condition

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected

2017 — 1 inspection11 violations · 6 high priority

Jul 18, 2017 — Routine - Food· 11 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V09 No contamination

V12 Shell stock requirements

V13 Parasite destruction

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V32 Proper sanitizing

V36 Proper ventilation

V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected

2016 — 3 inspections39 violations · 30 high priority

Dec 29, 2016 — Complaint Full· 8 violations (6 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Dec 23, 2016 — Complaint Full· 14 violations (11 high priority)· Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V11 Food in good condition

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

Dec 23, 2016 — Complaint Full· 17 violations (13 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

V41 Toilet facilities

Wajiro's Restaurant in Miami: Frequently Asked Questions

When was Wajiro's Restaurant in Miami last inspected?: Wajiro's Restaurant in Miami was last inspected by Florida DBPR on March 6, 2026. The result was: Call Back - Complied.
What are the most common violations at Wajiro's Restaurant in Miami?: The most frequently cited violations at Wajiro's Restaurant in Miami are: Food contact surfaces, Consumer advisory, Chemical properly stored.
How many health inspections has Wajiro's Restaurant in Miami had?: Wajiro's Restaurant in Miami has had 33 inspections on record with Florida DBPR, averaging 12.3 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Wajiro's Restaurant in Miami find?: Wajiro's Restaurant in Miami was most recently inspected on March 6, 2026 with 1 violation(s). Disposition: Call Back - Complied.
Has Wajiro's Restaurant in Miami ever been shut down?: No, Wajiro's Restaurant in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V23 (Chemical properly stored) mean?: Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
Has Wajiro's Restaurant in Miami faced any disciplinary actions?: Yes, Wajiro's Restaurant in Miami has 1 disciplinary action(s) on record with Florida DBPR totaling $200.00 in fines.
How much has Wajiro's Restaurant in Miami been fined?: Wajiro's Restaurant in Miami has been fined a total of $200.00 across 1 disciplinary action(s) on record with Florida DBPR.