Tin Tin in Miami
Last inspected:
2555 Sw 8 St Ste #101, Miami, FL 33135Tin Tin in Miami has had 7 inspections on record between June 2023 and January 2026, with 26 total violations averaging 3.7 per inspection, below the Florida statewide average of 5.2. The facility has not experienced an emergency closure. High-priority violations have included food contact surface issues (cited in the most recent January 2026 inspection), employee health policy violations (appearing in September 2024 and June 2023 inspections), handwashing procedure violations (September 2024), improper cooking temperatures (January 2025 and March 2024), and chemical storage violations (November 2025). The most recent inspection on January 9, 2026 found 6 violations, all related to food contact surfaces, and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Tin Tin in Miami: Comparison to Miami-Dade County Averages
Tin Tin in Miami: Full Inspection History — DBPR (7)
— 1 inspection2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections3 violations · 2 high priority
— Food-Licensing Inspection· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections12 violations · 11 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 1 inspection2 violations · 1 high priority
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Tin Tin in Miami: Frequently Asked Questions
- When was Tin Tin in Miami last inspected?
- Tin Tin in Miami was last inspected by Florida DBPR on January 9, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Tin Tin in Miami?
- The most frequently cited violations at Tin Tin in Miami are: Time as control, Employee health policy, Proper cooking temps.
- How many health inspections has Tin Tin in Miami had?
- Tin Tin in Miami has had 7 inspections on record with Florida DBPR, averaging 3.7 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Tin Tin in Miami find?
- Tin Tin in Miami was most recently inspected on January 9, 2026 with 2 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Tin Tin in Miami ever been shut down?
- No, Tin Tin in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V29 (Proper sewage disposal) mean?
- Violation 29 (Proper sewage disposal) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/29.
Nearby Establishments to Tin Tin
Poor Inspection Records Near Miami
Stories You May Have Missed Miami
Yume Ramen Logged 7 High-Severity Violations in May, Stayed Open
A Miami ramen shop with a prior roach closure and 225 violations on record served customers through 7 high-severity find…
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Tin Tin. How we collect and verify this data.