Taqueria Los Potrillos in Miami
Last inspected:
3937 Nw 7 St, Miami, FL 33126Taqueria Los Potrillos in Miami has accumulated 291 violations across 27 inspections since 2016, averaging 10.8 per visit. The facility has not faced emergency closures or fire safety violations, but inspections show persistent non-compliance with proper ventilation, consumer advisory, and food contact surface standards. Recent inspections from 2023 onward have consistently documented 2-3 high-priority violations per visit, indicating ongoing compliance challenges.
Summary generated from Florida DBPR public inspection records.
Taqueria Los Potrillos in Miami: Comparison to Miami-Dade County Averages
Taqueria Los Potrillos in Miami: Full Inspection History — DBPR (27)
— 3 inspections18 violations · 14 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections16 violations · 13 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections17 violations · 13 high priority
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections15 violations · 9 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection9 violations · 5 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections26 violations · 15 high priority
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections11 violations · 8 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections9 violations · 4 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— Food-Licensing Inspection· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections35 violations · 24 high priority
— Food-Licensing Inspection· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (8 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections40 violations · 25 high priority
— Routine - Food· 4 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (8 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 18 violations (11 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Taqueria Los Potrillos in Miami: Frequently Asked Questions
- When was Taqueria Los Potrillos in Miami last inspected?
- Taqueria Los Potrillos in Miami was last inspected by Florida DBPR on December 2, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Taqueria Los Potrillos in Miami?
- The most frequently cited violations at Taqueria Los Potrillos in Miami are: Proper ventilation, Consumer advisory, Food contact surfaces.
- How many health inspections has Taqueria Los Potrillos in Miami had?
- Taqueria Los Potrillos in Miami has had 27 inspections on record with Florida DBPR, averaging 10.8 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Taqueria Los Potrillos in Miami find?
- Taqueria Los Potrillos in Miami was most recently inspected on December 2, 2025 with 5 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Taqueria Los Potrillos in Miami ever been shut down?
- No, Taqueria Los Potrillos in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V10 (Approved food source) mean?
- Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
- What does Florida violation V22 (Consumer advisory) mean?
- Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Taqueria Los Potrillos. How we collect and verify this data.