Sushin Japanese Restaurant in Miami
Last inspected:
7175 Sw 117 Ave, Miami, FL 33183Sushin Japanese Restaurant in Miami has a concerning record of recurring high-priority violations across 22 inspections spanning at least two years. The facility averaged 12.4 violations per inspection, more than double the statewide average of 5.2, with 272 total violations on record. High-priority violations were documented repeatedly: employee health reporting appeared in 5 of the last 8 inspections, chemical storage violations in 6 of the last 8 inspections, proper hand and arm washing in at least 3 recent inspections, proper cooking temperatures in 3 recent inspections, and allergen awareness and consumer advisory violations in multiple inspections. The facility has not experienced an emergency closure. The most recent inspection on January 28, 2026 documented 15 violations including three high-priority findings (employee health reporting, chemical storage, and food contact surfaces) and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Sushin Japanese Restaurant in Miami: Comparison to Miami-Dade County Averages
Sushin Japanese Restaurant in Miami: Full Inspection History — DBPR (22)
— 1 inspection5 violations · 4 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections41 violations · 30 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (6 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 16 violations (11 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 7 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections3 violations · 2 high priority
— Food-Licensing Inspection· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Food-Licensing Inspection· 3 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection9 violations · 7 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections20 violations · 13 high priority
— Routine - Food· 12 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections13 violations · 10 high priority
— Routine - Food· 6 violations (5 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections17 violations · 14 high priority
— Routine - Food· 9 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections23 violations · 15 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections27 violations · 19 high priority
— Routine - Food· 14 violations (11 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 13 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection10 violations · 10 high priority
— Routine - Food· 10 violations (10 high priority)· Inspection Completed - No Further Action
— 1 inspection12 violations · 8 high priority
— Routine - Food· 12 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sushin Japanese Restaurant in Miami: Frequently Asked Questions
- When was Sushin Japanese Restaurant in Miami last inspected?
- Sushin Japanese Restaurant in Miami was last inspected by Florida DBPR on January 28, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Sushin Japanese Restaurant in Miami?
- The most frequently cited violations at Sushin Japanese Restaurant in Miami are: Food contact surfaces, Chemical properly stored, Consumer advisory.
- How many health inspections has Sushin Japanese Restaurant in Miami had?
- Sushin Japanese Restaurant in Miami has had 22 inspections on record with Florida DBPR, averaging 12.4 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Sushin Japanese Restaurant in Miami find?
- Sushin Japanese Restaurant in Miami was most recently inspected on January 28, 2026 with 10 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Sushin Japanese Restaurant in Miami ever been shut down?
- No, Sushin Japanese Restaurant in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Sushin Japanese Restaurant. How we collect and verify this data.