SUSHI SAKE

1615 SW 8 ST, Miami, FL 33135

Miami-Dade County · Permanent Food Service · Owner: SUSHI SAKE LITTLE HABANA LLC · License: SEA2335511

SUSHI SAKE in Miami, FL has 24 inspections on record with 159 total violations (6.6 per inspection) and 0 emergency closures.

24Inspections
159Violations
0Closures

Data current as of January 13, 2025

Inspection History (24)

Jan 13, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils
Sep 16, 2024 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V11 Food in good condition
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities
Apr 8, 2024 — Routine - Food· 10 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils
V33 Proper cooling equipment
V36 Proper ventilation
V38 Waste properly disposed
V40 Wiping cloths usage
V41 Toilet facilities
Nov 20, 2023 — Routine - Food· 12 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V11 Food in good condition
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
Mar 6, 2023 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V10 Approved food source

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities
Sep 19, 2022 — Routine - Food· 11 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V16 Proper cooking temps
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V40 Wiping cloths usage
V41 Toilet facilities
V42 Equipment condition
Jan 19, 2022 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V10 Approved food source
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V40 Wiping cloths usage
Jan 19, 2022 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Dec 7, 2021 — Routine - Food· 3 violations · Warning Issued

Basic Violations

V51 Premises clean
V53 Outer openings protected
Apr 2, 2021 — Food-Licensing Inspection· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
Sep 18, 2020 — Routine - Food· 9 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures
V06 Handwashing facilities
V10 Approved food source
V21 Time as control
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
Jul 29, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 29, 2020 — Routine - Food· 2 violations · Call Back - Extension given, pending

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected
Feb 7, 2020 — Routine - Food· 8 violations · Warning Issued

High Priority Violations

V06 Handwashing facilities
V21 Time as control
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing

Basic Violations

V51 Premises clean
V53 Outer openings protected
Sep 5, 2019 — Complaint Full· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation
Jul 16, 2019 — Complaint Full· 9 violations · Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V32 Proper sanitizing
V36 Proper ventilation
Jul 1, 2019 — Routine - Food· 2 violations · Call Back - Admin. complaint recommended

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected
May 1, 2019 — Routine - Food· 7 violations · Warning Issued

High Priority Violations

V01 Management awareness
V21 Time as control
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V42 Equipment condition

Basic Violations

V53 Outer openings protected
Dec 12, 2018 — Complaint Full· 8 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Nov 6, 2018 — Complaint Full· 15 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V01 Management awareness
V02 Employee health policy
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Nov 5, 2018 — Complaint Full· 27 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V05 Handwashing procedures
V10 Approved food source
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
Apr 13, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Feb 8, 2018 — Routine - Food· 11 violations (1 high priority)· Warning Issued

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V32 Proper sanitizing
V36 Proper ventilation
V42 Equipment condition

Basic Violations

V50 Adequate lighting
V53 Outer openings protected
May 3, 2017 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Basic Violations

V51 Premises clean

How Does This Facility Compare?

SUSHI SAKE has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 6.6 violations per inspection vs. the county average of 4.07.

Frequently Asked Questions

How many health inspections has SUSHI SAKE had?
SUSHI SAKE has had 24 inspections according to Florida DBPR records.
Has SUSHI SAKE ever been shut down?
No, SUSHI SAKE has no emergency closures on record.
What are the most common violations at SUSHI SAKE?
The most frequently cited violations at SUSHI SAKE are: Clean multi-use utensils, Toxic substance control, Outer openings protected.

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ALFARO'S

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Last inspected: Feb 12, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 13, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with SUSHI SAKE.