STYX SPORTS BAR

15346 WEST DIXIE HWY, Miami, FL 33162

Miami-Dade County · Permanent Food Service · Owner: WESLEYS SPORTS BAR INC. · License: SEA2314027

STYX SPORTS BAR in Miami, FL has 28 inspections on record with 319 total violations (11.4 per inspection) and 0 emergency closures.

28Inspections
319Violations
0Closures

Data current as of February 18, 2025

Inspection History (28)

Feb 18, 2025 — Routine - Food· 13 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V16 Proper cooking temps
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
Aug 28, 2024 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
May 1, 2024 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Apr 30, 2024 — Routine - Food· 15 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Mar 1, 2024 — Complaint Full· 3 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation
Feb 21, 2024 — Complaint Full· 10 violations · Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
Feb 20, 2024 — Complaint Full· 23 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V06 Handwashing facilities
V08 Proper hand/arm washing
V11 Food in good condition
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
Sep 14, 2022 — Routine - Food· 5 violations · Call Back - Admin. complaint recommended

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory

Basic Violations

V53 Outer openings protected
Sep 13, 2022 — Routine - Food· 17 violations (2 high priority)· Warning Issued

High Priority Violations

V13 Parasite destruction
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
V36 Proper ventilation

Basic Violations

V51 Premises clean
V53 Outer openings protected
Sep 13, 2022 — Routine - Food· 9 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V13 Parasite destruction
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Basic Violations

V53 Outer openings protected
Jul 13, 2022 — Routine - Food· 11 violations (2 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V13 Parasite destruction
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V41 Toilet facilities

Basic Violations

V53 Outer openings protected
Mar 3, 2022 — Routine - Food· 22 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V13 Parasite destruction
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V32 Proper sanitizing
V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed
V40 Wiping cloths usage

Basic Violations

V53 Outer openings protected
Oct 27, 2021 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 24, 2021 — Routine - Food· 14 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
V16 Proper cooking temps
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V33 Proper cooling equipment
V36 Proper ventilation
V38 Waste properly disposed
V41 Toilet facilities
V42 Equipment condition

Basic Violations

V53 Outer openings protected
Dec 7, 2020 — Routine - Food· 24 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V10 Approved food source
V13 Parasite destruction
V14 Food contact surfaces
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V33 Proper cooling equipment
V36 Proper ventilation
V41 Toilet facilities
Jul 27, 2020 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
V23 Chemical properly stored
Feb 24, 2020 — Routine - Food· 21 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control
V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation
V42 Equipment condition
Jan 22, 2020 — Routine - Food· 17 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V02 Employee health policy
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed
V41 Toilet facilities
Jan 22, 2019 — Routine - Food· 14 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
Aug 22, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 17, 2018 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
Aug 17, 2018 — Routine - Food· 18 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V05 Handwashing procedures
V08 Proper hand/arm washing
V14 Food contact surfaces
V21 Time as control
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V32 Proper sanitizing
V36 Proper ventilation
V38 Waste properly disposed
V40 Wiping cloths usage
Jun 26, 2018 — Routine - Food· 3 violations · Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces

Basic Violations

V53 Outer openings protected
Apr 10, 2018 — Routine - Food· 6 violations · Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Apr 9, 2018 — Routine - Food· 27 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V05 Handwashing procedures
V06 Handwashing facilities
V10 Approved food source
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V36 Proper ventilation
V42 Equipment condition

Basic Violations

V53 Outer openings protected
Mar 16, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 9, 2017 — Routine - Food· 20 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
Nov 3, 2016 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V13 Parasite destruction
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V38 Waste properly disposed

How Does This Facility Compare?

STYX SPORTS BAR has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 11.4 violations per inspection vs. the county average of 4.07.

Frequently Asked Questions

How many health inspections has STYX SPORTS BAR had?
STYX SPORTS BAR has had 28 inspections according to Florida DBPR records.
Has STYX SPORTS BAR ever been shut down?
No, STYX SPORTS BAR has no emergency closures on record.
What are the most common violations at STYX SPORTS BAR?
The most frequently cited violations at STYX SPORTS BAR are: Food contact surfaces, Chemical properly stored, Proper ventilation.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 18, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with STYX SPORTS BAR.