SABOR NICA RESTAURANT CORPORATION
49 NW 12 AVE, Miami, FL 33128
Miami-Dade County · Permanent Food Service · Owner: ESPINOZA GILBERTO · License: SEA2318195
SABOR NICA RESTAURANT CORPORATION in Miami, FL has 22 inspections on record with 120 total violations (5.5 per inspection) and 0 emergency closures.
Data current as of January 30, 2025
Inspection History (22)
Jan 30, 2025 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jan 30, 2025 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 18, 2024 — Routine - Food· 5 violations · Warning Issued
Intermediate Violations
Basic Violations
Nov 7, 2023 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jul 7, 2023 — Complaint Full· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jun 30, 2023 — Complaint Full· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 20, 2023 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Sep 30, 2022 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Sep 19, 2022 — Routine - Food· 8 violations · Warning Issued
High Priority Violations
Basic Violations
Nov 17, 2021 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Nov 17, 2021 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Sep 16, 2021 — Routine - Food· 13 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Dec 16, 2020 — Routine - Food· 7 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Aug 14, 2020 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 11, 2020 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 23, 2019 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 19, 2018 — Routine - Food· 5 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Nov 14, 2018 — Routine - Food· 12 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Feb 27, 2018 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 28, 2017 — Routine - Food· 9 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 22, 2017 — Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended
Nov 28, 2016 — Routine - Food· 10 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
How Does This Facility Compare?
SABOR NICA RESTAURANT CORPORATION has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 5.5 violations per inspection vs. the county average of 4.07.
Frequently Asked Questions
- How many health inspections has SABOR NICA RESTAURANT CORPORATION had?
- SABOR NICA RESTAURANT CORPORATION has had 22 inspections according to Florida DBPR records.
- Has SABOR NICA RESTAURANT CORPORATION ever been shut down?
- No, SABOR NICA RESTAURANT CORPORATION has no emergency closures on record.
- What are the most common violations at SABOR NICA RESTAURANT CORPORATION?
- The most frequently cited violations at SABOR NICA RESTAURANT CORPORATION are: Proper ventilation, Proper hand/arm washing, Food contact surfaces.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with SABOR NICA RESTAURANT CORPORATION.