Moe's Southwest Grill in Miami
Last inspected:
10660 Nw 19th Street, Miami, FL 33172Part of: Moes Southwest Grill Florida health inspections, violations & closures
Moe's Southwest Grill #44 in Miami has 20 inspections on record between 2022 and December 2025, with a combined 117 violations averaging 5.9 per inspection, slightly above the Florida statewide average of 5.2. The facility has not experienced any emergency closures. High-priority violations have included employee health reporting issues (cited in at least 3 inspections), improper chemical storage (appearing in 5 inspections), hand washing violations (4 inspections), and food condition violations (3 inspections). Fire safety violations involving portable fire extinguishers in the red zone were documented three times between February and December 2020. The most recent inspection on December 22, 2025 resulted in Inspection Completed - No Further Action with only 1 basic violation cited.
Summary generated from Florida DBPR public inspection records.
Moe's Southwest Grill in Miami: Comparison to Miami-Dade County Averages
Moe's Southwest Grill in Miami: Fire Safety & Life Safety Violations (3)
— 3 fire violations
— Routine - Food · 45-02-4 · Inspection Completed - No Further Action
— Routine - Food · 45-02-4 · Inspection Completed - No Further Action
— Routine - Food · 45-02-4 · Inspection Completed - No Further Action
Moe's Southwest Grill in Miami: Full Inspection History — DBPR (20)
— 3 inspections7 violations · 4 high priority
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 2 inspections15 violations · 8 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections14 violations · 10 high priority
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— 3 inspections19 violations · 12 high priority
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 10 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Complaint Full· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections5 violations · 5 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 3 inspections20 violations · 10 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections8 violations · 1 high priority
— Routine - Food· 3 violations · Inspection Completed - No Further Action
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections5 violations · 3 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 1 inspection8 violations · 5 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Moe's Southwest Grill in Miami: Frequently Asked Questions
- When was Moe's Southwest Grill in Miami last inspected?
- Moe's Southwest Grill #44 in Miami was last inspected by Florida DBPR on December 22, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Moe's Southwest Grill in Miami?
- The most frequently cited violations at Moe's Southwest Grill #44 in Miami are: Proper ventilation, Proper cooling equipment, Toxic substance control.
- How many health inspections has Moe's Southwest Grill in Miami had?
- Moe's Southwest Grill #44 in Miami has had 20 inspections on record with Florida DBPR, averaging 5.9 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Moe's Southwest Grill in Miami find?
- Moe's Southwest Grill #44 in Miami was most recently inspected on December 22, 2025 with 1 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Moe's Southwest Grill in Miami ever been shut down?
- No, Moe's Southwest Grill #44 in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V36 (Proper ventilation) mean?
- Violation 36 (Proper ventilation) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/36.
- Has Moe's Southwest Grill in Miami had any fire safety violations?
- Yes, Moe's Southwest Grill #44 in Miami has 3 fire safety violation(s) on record from Florida state fire inspections.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Moe's Southwest Grill #44. How we collect and verify this data.