Manolo and Rene Grill in Miami
Last inspected:
188 Ne 3 Ave, Miami, FL 33132Manolo and Rene Grill in Miami has received 19 inspections dating back to October 2022, with a total of 113 violations—averaging 5.9 violations per inspection, slightly above Florida's statewide average of 5.2. The facility has never been emergency-closed. Handwashing and hand-washing facility violations are a persistent pattern, appearing in 10 of the 19 inspections, often cited as high-priority violations. Employee health reporting violations have been documented in 6 inspections since January 2024. Shell stock handling violations appeared in the two most recent inspections (July and November 2025). Most recent inspections from March through November 2025 continued to document violations across handwashing, employee health, food sourcing, and parasite destruction categories, with 18 violations found on November 17, 2025, though the inspection was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Manolo and Rene Grill in Miami: Comparison to Miami-Dade County Averages
Manolo and Rene Grill in Miami: Full Inspection History — DBPR (19)
— 3 inspections23 violations · 14 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections11 violations · 7 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections8 violations · 5 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection4 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 2 inspections19 violations · 16 high priority
— Routine - Food· 8 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections17 violations · 9 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections14 violations · 10 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection0 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Manolo and Rene Grill in Miami: Frequently Asked Questions
- When was Manolo and Rene Grill in Miami last inspected?
- Manolo and Rene Grill in Miami was last inspected by Florida DBPR on November 17, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Manolo and Rene Grill in Miami?
- The most frequently cited violations at Manolo and Rene Grill in Miami are: Clean multi-use utensils, Proper hand/arm washing, Adequate lighting.
- How many health inspections has Manolo and Rene Grill in Miami had?
- Manolo and Rene Grill in Miami has had 19 inspections on record with Florida DBPR, averaging 5.9 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Manolo and Rene Grill in Miami find?
- Manolo and Rene Grill in Miami was most recently inspected on November 17, 2025 with 9 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Manolo and Rene Grill in Miami ever been shut down?
- No, Manolo and Rene Grill in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V06 (Handwashing facilities) mean?
- Violation 06 (Handwashing facilities) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/06.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Manolo and Rene Grill. How we collect and verify this data.