Maison Tari French and International Bakery in Miami
Last inspected:
10990 Biscayne Blvd Unit 12, Miami, FL 33161Maison Tari French and International Bakery in Miami has accumulated 99 violations across 18 inspections since November 2022, averaging 5.5 violations per inspection—slightly above the Florida statewide average of 5.2. Chemical storage violations appeared in 7 of the 18 inspections, while proper cooking temperature violations were cited in 6 inspections and consumer advisory violations in 5 inspections. The facility has not experienced an emergency closure. On July 11, 2025, an inspection with zero violations resulted in an administrative complaint recommendation, escalating enforcement beyond routine inspection. The most recent inspection on August 18, 2025 documented 21 violations including six intermediate-priority findings related to handwashing procedures, chemical storage, consumer advisory, cooking temperatures, and food condition, with the disposition recorded as Inspection Completed - No Further Action.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Maison Tari French and International Bakery in Miami: Comparison to Miami-Dade County Averages
Maison Tari French and International Bakery in Miami: Full Inspection History — DBPR (19)
— 1 inspection7 violations · 3 high priority
— Routine - Food· 7 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections14 violations · 9 high priority
— Food-Licensing Inspection· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Admin. complaint recommended
No violations recorded for this inspection.
— Routine - Food· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections11 violations · 7 high priority
— Complaint Full· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections13 violations · 9 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 6 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection1 violations
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 6 inspections29 violations · 18 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 2 violations (1 high priority)· Call Back - Extension given, pending
— Routine - Food· 6 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection8 violations · 3 high priority
— Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection0 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Maison Tari French and International Bakery in Miami: Frequently Asked Questions
- When was Maison Tari French and International Bakery in Miami last inspected?
- Maison Tari French and International Bakery in Miami was last inspected by Florida DBPR on September 3, 2026. The result was: Administrative complaint recommended.
- What are the most common violations at Maison Tari French and International Bakery in Miami?
- The most frequently cited violations at Maison Tari French and International Bakery in Miami are: Clean multi-use utensils, Chemical properly stored, Proper cooking temps.
- How many health inspections has Maison Tari French and International Bakery in Miami had?
- Maison Tari French and International Bakery in Miami has had 19 inspections on record with Florida DBPR, averaging 5.7 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Maison Tari French and International Bakery in Miami find?
- Maison Tari French and International Bakery in Miami was most recently inspected on September 3, 2026 with 10 violation(s), including 1 high-priority violation(s). Disposition: Administrative complaint recommended.
- Has Maison Tari French and International Bakery in Miami ever been shut down?
- No, Maison Tari French and International Bakery in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V11 (Food in good condition) mean?
- Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.
- What does Florida violation V22 (Consumer advisory) mean?
- Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Maison Tari French and International Bakery. How we collect and verify this data.