Los Verdes Restaurant in Miami

Last inspected:

9135 Sw 162 Ave Unit 104, Miami, FL 33196
Overview

Los Verdes Restaurant in Miami has been inspected 12 times since 2023, accumulating 79 violations and averaging 6.6 violations per inspection—nearly 27% above the statewide average of 5.2. High-priority violations dominate the record, with proper hand and arm washing cited in 6 separate inspections, proper cooking temperatures in 4 inspections, and approved food source violations appearing repeatedly across the facility's history. The most recent inspection on July 14, 2025 identified 18 violations including three high-priority findings (hand washing, cooking temperatures, and food contact surfaces), with the disposition "Inspection Completed - No Further Action." Prior to that, a February 2025 inspection resulted in call-back compliance, but inspections in January 2025 issued a warning and documented employee health policy violations alongside improper time-as-a-control procedures. No emergency closures have been issued.

Summary generated from Florida DBPR public inspection records.

13Inspections
87Violations
0Closures

Last inspected DBPR:

Los Verdes Restaurant in Miami: Comparison to Miami-Dade County Averages

This Facility 6.7 violations / inspection 6.7 violations per inspection
Miami-Dade County Avg 6.7 violations / inspection 6.7 county average
This Facility 0 emergency closures 0 closures
Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Los Verdes Restaurant in Miami: Full Inspection History — DBPR (13)

— 1 inspection6 violations · 2 high priority
— Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
— 4 inspections13 violations · 9 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

— Routine - Food· 6 violations (4 high priority)· Warning Issued
— 3 inspections14 violations · 13 high priority
— Routine - Food· 8 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— 1 inspection15 violations · 8 high priority
— 2 inspections16 violations · 11 high priority
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
— Food-Licensing Inspection· 5 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections4 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Warning Issued

High Priority Violations

Intermediate Violations

Basic Violations

— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

Los Verdes Restaurant in Miami: Frequently Asked Questions

When was Los Verdes Restaurant in Miami last inspected?
Los Verdes Restaurant in Miami was last inspected by Florida DBPR on April 13, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Los Verdes Restaurant in Miami?
The most frequently cited violations at Los Verdes Restaurant in Miami are: Proper hand/arm washing, Proper cooking temps, Clean multi-use utensils.
How many health inspections has Los Verdes Restaurant in Miami had?
Los Verdes Restaurant in Miami has had 13 inspections on record with Florida DBPR, averaging 6.7 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Los Verdes Restaurant in Miami find?
Los Verdes Restaurant in Miami was most recently inspected on April 13, 2026 with 8 violation(s). Disposition: Inspection Completed - No Further Action.
Has Los Verdes Restaurant in Miami ever been shut down?
No, Los Verdes Restaurant in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V08 (Proper hand/arm washing) mean?
Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V16 (Proper cooking temps) mean?
Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
What does Florida violation V31 (Clean multi-use utensils) mean?
Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Los Verdes Restaurant. How we collect and verify this data.