La Chaparra Latin Food in Miami
Last inspected:
2228 Nw 28th St, Miami, FL 33142La Chaparra Latin Food in Miami has accumulated 72 violations across 8 inspections since June 2023, averaging 9 violations per inspection—significantly exceeding Florida's statewide average of 5.2. Chemical storage violations appear in every inspection on record, and food contact surface violations were cited in 6 of the 8 inspections. Handwashing and employee health policy violations have been recurring findings across multiple inspections. The facility received a warning on November 14, 2024 and an administrative complaint recommendation on November 15, 2024, followed by another warning on March 6, 2026. The most recent inspection on March 6, 2026 cited 12 violations including repeated chemical storage and food contact surface deficiencies and resulted in a warning issued.
Summary generated from Florida DBPR public inspection records.
La Chaparra Latin Food in Miami: Comparison to Miami-Dade County Averages
La Chaparra Latin Food in Miami: Full Inspection History — DBPR (8)
— 1 inspection4 violations · 2 high priority
— Routine - Food· 4 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections15 violations · 10 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections28 violations · 23 high priority
— Routine - Food· 5 violations (4 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Basic Violations
— Routine - Food· 10 violations (9 high priority)· Warning Issued
High Priority Violations
Basic Violations
— Routine - Food· 13 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections8 violations · 6 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Food-Licensing Inspection· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
La Chaparra Latin Food in Miami: Frequently Asked Questions
- When was La Chaparra Latin Food in Miami last inspected?
- La Chaparra Latin Food in Miami was last inspected by Florida DBPR on March 6, 2026. The result was: Warning Issued.
- What are the most common violations at La Chaparra Latin Food in Miami?
- The most frequently cited violations at La Chaparra Latin Food in Miami are: Chemical properly stored, Food contact surfaces, Handwashing procedures.
- How many health inspections has La Chaparra Latin Food in Miami had?
- La Chaparra Latin Food in Miami has had 8 inspections on record with Florida DBPR, averaging 9 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of La Chaparra Latin Food in Miami find?
- La Chaparra Latin Food in Miami was most recently inspected on March 6, 2026 with 4 violation(s), including 1 high-priority violation(s). Disposition: Warning Issued.
- Has La Chaparra Latin Food in Miami ever been shut down?
- No, La Chaparra Latin Food in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
- What does Florida violation V36 (Proper ventilation) mean?
- Violation 36 (Proper ventilation) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/36.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with La Chaparra Latin Food. How we collect and verify this data.