Kero's Bar&grill in Miami
Last inspected:
13818 Sw 8 St, Miami, FL 33184Kero's Bar & Grill in Miami has accumulated 212 violations across 24 inspections, averaging 8.8 violations per inspection—significantly higher than Florida's statewide average of 5.2. High-priority violations have been recurrent, including handwashing facility and procedure violations cited in at least 5 inspections, toxic substance control violations in February 2026, employee health policy violations in February 2025, and shell stock handling violations in September 2025. The facility has not experienced an emergency closure. The most recent inspection on February 27, 2026 resulted in a Call Back - Complied disposition following a February 13, 2026 routine inspection that yielded 54 violations and a Warning Issued outcome.
Summary generated from Florida DBPR public inspection records.
Kero's Bar&grill in Miami: Comparison to Miami-Dade County Averages
Kero's Bar&grill in Miami: Full Inspection History — DBPR (24)
— 2 inspections20 violations · 12 high priority
— Routine - Food· 2 violations · Call Back - Complied
— Routine - Food· 18 violations (12 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections22 violations · 13 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 2 violations · Call Back - Extension given, pending
— Routine - Food· 11 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections23 violations · 14 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 9 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection14 violations · 9 high priority
— Routine - Food· 14 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 7 high priority
— Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections18 violations · 11 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection8 violations · 5 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections20 violations · 16 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections17 violations · 12 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection5 violations · 4 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection8 violations · 7 high priority
— Routine - Food· 8 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Kero's Bar&grill in Miami: Frequently Asked Questions
- When was Kero's Bar&grill in Miami last inspected?
- Kero's Bar&grill in Miami was last inspected by Florida DBPR on February 27, 2026. The result was: Call Back - Complied.
- What are the most common violations at Kero's Bar&grill in Miami?
- The most frequently cited violations at Kero's Bar&grill in Miami are: Approved food source, Proper hand/arm washing, Food contact surfaces.
- How many health inspections has Kero's Bar&grill in Miami had?
- Kero's Bar&grill in Miami has had 24 inspections on record with Florida DBPR, averaging 8.8 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Kero's Bar&grill in Miami find?
- Kero's Bar&grill in Miami was most recently inspected on February 27, 2026 with 2 violation(s), including 1 high-priority violation(s). Disposition: Call Back - Complied.
- Has Kero's Bar&grill in Miami ever been shut down?
- No, Kero's Bar&grill in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V29 (Proper sewage disposal) mean?
- Violation 29 (Proper sewage disposal) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/29.
- What does Florida violation V53 (Outer openings protected) mean?
- Violation 53 (Outer openings protected) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/53.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Kero's Bar&grill. How we collect and verify this data.