How many health inspections has HOLY GRILL AND DELI had?

HOLY GRILL AND DELI has had 21 inspections according to Florida DBPR records.

Has HOLY GRILL AND DELI ever been shut down?

No, HOLY GRILL AND DELI has no emergency closures on record.

What are the most common violations at HOLY GRILL AND DELI?

The most frequently cited violations at HOLY GRILL AND DELI are: Proper hand/arm washing, Proper ventilation, Food contact surfaces.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

HOLY GRILL AND DELI

93 NW 1 ST, Miami, FL 33128

Miami-Dade County · Permanent Food Service · Owner: BEAR DOWN BAGELS INC · License: SEA2331644

HOLY GRILL AND DELI in Miami, FL has 21 inspections on record with 94 total violations (4.5 per inspection) and 0 emergency closures.

21Inspections

94Violations

0Closures

Data current as of April 14, 2025

Inspection History (21)

Apr 14, 2025 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Jul 17, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V29 Proper sewage disposal

Feb 26, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition

V16 Proper cooking temps

V21 Time as control

Oct 31, 2023 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

Sep 18, 2023 — Routine - Food· 6 violations · Warning Issued

Feb 6, 2023 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V08 Proper hand/arm washing

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

Aug 8, 2022 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

Nov 18, 2021 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V13 Parasite destruction

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

Jul 19, 2021 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Apr 20, 2021 — Routine - Food· 1 violations · Call Back - Complied

Basic Violations

V52 Personal cleanliness

Feb 16, 2021 — Routine - Food· 9 violations · Warning Issued

High Priority Violations

V02 Employee health policy

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

Basic Violations

V52 Personal cleanliness

Jul 20, 2020 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Nov 4, 2019 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V22 Consumer advisory

Jul 17, 2019 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

Jun 18, 2019 — Routine - Food· 4 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V01 Management awareness

V14 Food contact surfaces

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Jun 17, 2019 — Routine - Food· 12 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V14 Food contact surfaces

V21 Time as control

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

Dec 17, 2018 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

Oct 5, 2018 — Routine - Food· 4 violations · Warning Issued

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Feb 20, 2018 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

V42 Equipment condition

Apr 26, 2017 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

Oct 27, 2016 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

How Does This Facility Compare?

HOLY GRILL AND DELI has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 4.5 violations per inspection vs. the county average of 4.07.

Frequently Asked Questions

How many health inspections has HOLY GRILL AND DELI had?: HOLY GRILL AND DELI has had 21 inspections according to Florida DBPR records.
Has HOLY GRILL AND DELI ever been shut down?: No, HOLY GRILL AND DELI has no emergency closures on record.
What are the most common violations at HOLY GRILL AND DELI?: The most frequently cited violations at HOLY GRILL AND DELI are: Proper hand/arm washing, Proper ventilation, Food contact surfaces.

Nearby Establishments

AULD DUBLINER

91 NW 1 ST, Miami

17 inspections · 91 violations

Last inspected: Apr 7, 2025

JRK! DOWNTOWN

95 NW 1ST ST, Miami

26 inspections · 184 violations

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TAM TAM

97 NW 1 ST, Miami

21 inspections · 112 violations

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CANE A SUCRE-DOWNTOWN

21 NW MIAMI COURT, Miami

23 inspections · 174 violations

Last inspected: Feb 6, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 14, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with HOLY GRILL AND DELI.