Golden Krust Caribbean Restaurant in Miami
Last inspected:
9534 Sw 160 St, Miami, FL 33157Golden Krust Caribbean Restaurant in Miami has a concerning compliance record with 32 total violations across 4 inspections between August 2025 and March 2026, averaging 8 violations per inspection—more than 50% above the statewide average of 5.2. High-priority violations have appeared in three of the four inspections, including repeated findings of unapproved food sources, food contact surface contamination, and toxic substance control issues. Management awareness and employee health reporting violations were cited on January 20, 2026, when a Warning was issued. The facility received a Call Back - Extension given, pending disposition on January 21, 2026, and most recently achieved Call Back - Complied status on March 25, 2026, indicating compliance with prior findings.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Golden Krust Caribbean Restaurant in Miami: Comparison to Miami-Dade County Averages
Golden Krust Caribbean Restaurant in Miami: Full Inspection History — DBPR (5)
— 4 inspections32 violations · 17 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (4 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection4 violations · 2 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Golden Krust Caribbean Restaurant in Miami: Frequently Asked Questions
- When was Golden Krust Caribbean Restaurant in Miami last inspected?
- Golden Krust Caribbean Restaurant in Miami was last inspected by Florida DBPR on August 26, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Golden Krust Caribbean Restaurant in Miami?
- The most frequently cited violations at Golden Krust Caribbean Restaurant in Miami are: Proper ventilation, Food contact surfaces, Approved food source.
- How many health inspections has Golden Krust Caribbean Restaurant in Miami had?
- Golden Krust Caribbean Restaurant in Miami has had 5 inspections on record with Florida DBPR, averaging 7.8 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Golden Krust Caribbean Restaurant in Miami find?
- Golden Krust Caribbean Restaurant in Miami was most recently inspected on August 26, 2026 with 7 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Golden Krust Caribbean Restaurant in Miami ever been shut down?
- No, Golden Krust Caribbean Restaurant in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V11 (Food in good condition) mean?
- Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Golden Krust Caribbean Restaurant. How we collect and verify this data.