CHICKEN KITCHEN USA
9741 NW 41 ST, Miami, FL 33178
Miami-Dade County · Permanent Food Service · Owner: CK AT DORAL LLC · License: SEA2328011
CHICKEN KITCHEN USA in Miami, FL has 23 inspections on record with 147 total violations (6.4 per inspection) and 0 emergency closures.
Data current as of January 22, 2025
Inspection History (23)
Jan 22, 2025 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jan 21, 2025 — Routine - Food· 19 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Aug 9, 2024 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 20, 2024 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
Sep 25, 2023 — Routine - Food· 1 violations · Call Back - Complied
High Priority Violations
Jul 7, 2023 — Routine - Food· 8 violations · Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Jan 20, 2023 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 11, 2022 — Routine - Food· 11 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 28, 2022 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 8, 2021 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 11, 2020 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 17, 2020 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 12, 2020 — Routine - Food· 10 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 24, 2019 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 27, 2019 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 28, 2018 — Routine - Food· 13 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 13, 2017 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Dec 12, 2017 — Routine - Food· 20 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
May 18, 2017 — Complaint Full· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 21, 2017 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 27, 2016 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 17, 2016 — Routine - Food· 0 violations · Admin. Complaint Callback Complied
No violations recorded for this inspection.
Aug 16, 2016 — Routine - Food· 1 violations (1 high priority)· Administrative Complaint Time Extension
High Priority Violations
How Does This Facility Compare?
CHICKEN KITCHEN USA has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 6.4 violations per inspection vs. the county average of 4.07.
Frequently Asked Questions
- How many health inspections has CHICKEN KITCHEN USA had?
- CHICKEN KITCHEN USA has had 23 inspections according to Florida DBPR records.
- Has CHICKEN KITCHEN USA ever been shut down?
- No, CHICKEN KITCHEN USA has no emergency closures on record.
- What are the most common violations at CHICKEN KITCHEN USA?
- The most frequently cited violations at CHICKEN KITCHEN USA are: Consumer advisory, Proper ventilation, Employee health reporting.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with CHICKEN KITCHEN USA.