King & I Thai Restaurant in Miami Lakes

Last inspected:

15508 Nw 77 Ct, Miami Lakes, FL 33016-5804
Overview

King & I Thai Restaurant in Miami Lakes has averaged 10.3 violations per inspection across 24 inspections from January 2022 through November 2025, nearly double the Florida statewide average of 5.2. Handwashing and employee health policy violations appear in 12 of the 24 inspections, with proper cooking temperatures cited in 10 inspections and consumer advisory requirements in 9 inspections. The facility has experienced no emergency closures. On December 18, 2023, an administrative complaint was recommended following an inspection that cited employee health policy violations and handwashing facility deficiencies. The most recent inspection on November 7, 2025 documented 30 violations including three high-priority findings (management awareness, proper cooking temperatures, and consumer advisory requirements) and resulted in a Warning Issued disposition.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

27Inspections
290Violations
0Closures

Last inspected DBPR:

King & I Thai Restaurant in Miami Lakes: Comparison to Miami-Dade County Averages

This Facility 10.7 violations / inspection 10.7 violations per inspection
Miami-Dade County Avg 6.71 violations / inspection 6.71 county average
This Facility 0 emergency closures 0 closures
Miami-Dade County Avg 0.13 closures / facility 0.13 county average

King & I Thai Restaurant in Miami Lakes: Full Inspection History — DBPR (27)

— 3 inspections27 violations · 18 high priority
— Routine - Food· 5 violations (2 high priority)· Call Back - Admin. complaint recommended
— Routine - Food· 13 violations (9 high priority)· Warning Issued
— Routine - Food· 9 violations (7 high priority)· Call Back - Admin. complaint recommended
— 2 inspections17 violations · 14 high priority
— Routine - Food· 10 violations (7 high priority)· Warning Issued
— Routine - Food· 7 violations (7 high priority)· Inspection Completed - No Further Action
— 2 inspections16 violations · 11 high priority
— Routine - Food· 12 violations (9 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 2 inspections14 violations · 11 high priority
— Routine - Food· 7 violations (5 high priority)· Administrative complaint recommended
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
— 2 inspections16 violations · 11 high priority
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
— 2 inspections16 violations · 11 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections18 violations · 12 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
— 3 inspections16 violations · 14 high priority
— Routine - Food· 9 violations (8 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
— 5 inspections33 violations · 20 high priority
— Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

— Routine - Food· 3 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

Basic Violations

— Routine - Food· 12 violations (8 high priority)· Warning Issued
— Routine - Food· 3 violations (1 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

— Routine - Food· 14 violations (9 high priority)· Warning Issued
— 2 inspections15 violations · 10 high priority
— Routine - Food· 3 violations (2 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

— Routine - Food· 12 violations (8 high priority)· Warning Issued
— 2 inspections12 violations · 10 high priority
— Routine - Food· 4 violations (3 high priority)· Call Back - Complied
— Routine - Food· 8 violations (7 high priority)· Warning Issued

King & I Thai Restaurant in Miami Lakes: Frequently Asked Questions

When was King & I Thai Restaurant in Miami Lakes last inspected?
King & I Thai Restaurant in Miami Lakes was last inspected by Florida DBPR on June 25, 2026. The result was: Call Back - Admin. complaint recommended.
What are the most common violations at King & I Thai Restaurant in Miami Lakes?
The most frequently cited violations at King & I Thai Restaurant in Miami Lakes are: Food contact surfaces, Proper hand/arm washing, Proper ventilation.
How many health inspections has King & I Thai Restaurant in Miami Lakes had?
King & I Thai Restaurant in Miami Lakes has had 27 inspections on record with Florida DBPR, averaging 10.7 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of King & I Thai Restaurant in Miami Lakes find?
King & I Thai Restaurant in Miami Lakes was most recently inspected on June 25, 2026 with 7 violation(s), including 1 high-priority violation(s). Disposition: Call Back - Admin. complaint recommended.
Has King & I Thai Restaurant in Miami Lakes ever been shut down?
No, King & I Thai Restaurant in Miami Lakes has no emergency closures on record with Florida DBPR.
What does Florida violation V14 (Food contact surfaces) mean?
Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V16 (Proper cooking temps) mean?
Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
What does Florida violation V29 (Proper sewage disposal) mean?
Violation 29 (Proper sewage disposal) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/29.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with King & I Thai Restaurant. How we collect and verify this data.