Los Tacos Del Chef Pancho in Miami Gardens
Last inspected:
4661 Nw 199 St, Miami Gardens, FL 33055Los Tacos del Chef Pancho in Miami Gardens has averaged 7.9 violations per inspection across 21 inspections since 2016, above the statewide average of 5.2 per inspection. Employee health reporting violations have been cited in at least 4 inspections, including the most recent on February 23, 2026, when an administrative complaint was recommended following 39 violations (2 high-priority, 6 intermediate, 8 basic). High-priority violations have also included shell stock requirements, time-temperature control, proper cooking temperatures, and chemical storage. The facility has not been emergency-closed. The most recent inspection on February 23, 2026 resulted in an administrative complaint recommendation.
Summary generated from Florida DBPR public inspection records.
Los Tacos Del Chef Pancho in Miami Gardens: Comparison to Miami-Dade County Averages
Los Tacos Del Chef Pancho in Miami Gardens: Full Inspection History — DBPR (21)
— 1 inspection13 violations · 6 high priority
— Routine - Food· 13 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections11 violations · 7 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections16 violations · 8 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 5 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection0 violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 2 inspections13 violations · 9 high priority
— Routine - Food· 12 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 2 inspections8 violations · 5 high priority
— Routine - Food· 0 violations · Call Back - Admin. complaint recommended
No violations recorded for this inspection.
— Routine - Food· 8 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections21 violations · 18 high priority
— Routine - Food· 10 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections20 violations · 14 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 11 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections16 violations · 12 high priority
— Routine - Food· 6 violations (4 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 7 high priority
— Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Los Tacos Del Chef Pancho in Miami Gardens: Frequently Asked Questions
- When was Los Tacos Del Chef Pancho in Miami Gardens last inspected?
- Los Tacos Del Chef Pancho in Miami Gardens was last inspected by Florida DBPR on February 23, 2026. The result was: Administrative complaint recommended.
- What are the most common violations at Los Tacos Del Chef Pancho in Miami Gardens?
- The most frequently cited violations at Los Tacos Del Chef Pancho in Miami Gardens are: Consumer advisory, Proper ventilation, Food contact surfaces.
- How many health inspections has Los Tacos Del Chef Pancho in Miami Gardens had?
- Los Tacos Del Chef Pancho in Miami Gardens has had 21 inspections on record with Florida DBPR, averaging 7.9 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Los Tacos Del Chef Pancho in Miami Gardens find?
- Los Tacos Del Chef Pancho in Miami Gardens was most recently inspected on February 23, 2026 with 16 violation(s), including 2 high-priority violation(s). Disposition: Administrative complaint recommended.
- Has Los Tacos Del Chef Pancho in Miami Gardens ever been shut down?
- No, Los Tacos Del Chef Pancho in Miami Gardens has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- What does Florida violation V13 (Parasite destruction) mean?
- Violation 13 (Parasite destruction) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/13.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Los Tacos Del Chef Pancho. How we collect and verify this data.