TEQUIZTLAN MEXICAN RESTAURANT AND TEQUILA BAR
1900 BAY RD STE 113-B, Miami Beach, FL 33139
Miami-Dade County · Permanent Food Service · Owner: TEQUIZTLAN MEXICAN RESTAURANT AND TEQUILA BAR, LLC · License: SEA2333953
TEQUIZTLAN MEXICAN RESTAURANT AND TEQUILA BAR in Miami Beach, FL has 19 inspections on record with 100 total violations (5.3 per inspection) and 0 emergency closures.
Data current as of March 17, 2025
Inspection History (19)
Mar 17, 2025 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 17, 2024 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Apr 3, 2024 — Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Oct 25, 2023 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
Jun 27, 2023 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Dec 27, 2022 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
May 26, 2022 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied
Intermediate Violations
May 25, 2022 — Routine - Food· 7 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Jan 14, 2022 — Routine - Food· 3 violations (1 high priority)· Call Back - Complied
Jan 12, 2022 — Routine - Food· 7 violations (3 high priority)· Warning Issued
High Priority Violations
Feb 11, 2021 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 25, 2020 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Mar 16, 2020 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Jul 23, 2019 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 19, 2018 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 30, 2018 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 23, 2017 — Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
May 18, 2017 — Routine - Food· 11 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Dec 8, 2016 — Routine - Food· 12 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
TEQUIZTLAN MEXICAN RESTAURANT AND TEQUILA BAR has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 5.3 violations per inspection vs. the county average of 4.07.
Frequently Asked Questions
- How many health inspections has TEQUIZTLAN MEXICAN RESTAURANT AND TEQUILA BAR had?
- TEQUIZTLAN MEXICAN RESTAURANT AND TEQUILA BAR has had 19 inspections according to Florida DBPR records.
- Has TEQUIZTLAN MEXICAN RESTAURANT AND TEQUILA BAR ever been shut down?
- No, TEQUIZTLAN MEXICAN RESTAURANT AND TEQUILA BAR has no emergency closures on record.
- What are the most common violations at TEQUIZTLAN MEXICAN RESTAURANT AND TEQUILA BAR?
- The most frequently cited violations at TEQUIZTLAN MEXICAN RESTAURANT AND TEQUILA BAR are: Proper hand/arm washing, Clean multi-use utensils, Consumer advisory.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with TEQUIZTLAN MEXICAN RESTAURANT AND TEQUILA BAR.