Prestons Main Kitchen in Miami Beach
Last inspected:
1601 Collins Ave, Miami Beach, FL 33139Preston's Main Kitchen in Miami Beach had 22 inspections between July 2022 and December 2025, recording 112 total violations — an average of 5.1 per inspection, in line with Florida's statewide average of 5.2. The facility has not experienced any emergency closures. Employee health reporting violations appeared in five separate inspections, and handwashing and approved food source violations were cited repeatedly across the inspection record. High-priority violations included management awareness, proper hand and arm washing, approved food sources, and employee health policy issues. Fire safety violations involving boiler documentation were recorded in February 2023 and March 2021. The most recent inspection on December 22, 2025 identified 15 violations including high-priority findings related to management awareness, approved food source, proper hand and arm washing, and employee health reporting, with the inspection completed and no further action required.
Summary generated from Florida DBPR public inspection records.
Prestons Main Kitchen in Miami Beach: Comparison to Miami-Dade County Averages
Prestons Main Kitchen in Miami Beach: Fire Safety & Life Safety Violations (2)
— 1 fire violation
— Routine - Food · 48-01-5 · Inspection Completed - No Further Action
— 1 fire violation
— Routine - Food · 48-01-5 · Inspection Completed - No Further Action
Prestons Main Kitchen in Miami Beach: Full Inspection History — DBPR (22)
— 3 inspections18 violations · 15 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections7 violations · 6 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections11 violations · 10 high priority
— Routine - Food· 6 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— 3 inspections11 violations · 10 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 6 violations (6 high priority)· Warning Issued
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections9 violations · 5 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections8 violations · 6 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 3 inspections12 violations · 12 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection5 violations · 4 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections13 violations · 10 high priority
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— 1 inspection8 violations · 5 high priority
— Routine - Food· 8 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Prestons Main Kitchen in Miami Beach: Frequently Asked Questions
- When was Prestons Main Kitchen in Miami Beach last inspected?
- Prestons Main Kitchen in Miami Beach was last inspected by Florida DBPR on December 22, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Prestons Main Kitchen in Miami Beach?
- The most frequently cited violations at Prestons Main Kitchen in Miami Beach are: Proper hand/arm washing, Employee health reporting, Food contact surfaces.
- How many health inspections has Prestons Main Kitchen in Miami Beach had?
- Prestons Main Kitchen in Miami Beach has had 22 inspections on record with Florida DBPR, averaging 5.1 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Prestons Main Kitchen in Miami Beach find?
- Prestons Main Kitchen in Miami Beach was most recently inspected on December 22, 2025 with 7 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Prestons Main Kitchen in Miami Beach ever been shut down?
- No, Prestons Main Kitchen in Miami Beach has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- Has Prestons Main Kitchen in Miami Beach had any fire safety violations?
- Yes, Prestons Main Kitchen in Miami Beach has 2 fire safety violation(s) on record from Florida state fire inspections.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Prestons Main Kitchen. How we collect and verify this data.