Antonio's Ristorante of Maitland in Maitland
611 S Orlando Ave, Maitland, FL 327515611
Antonio's Ristorante of Maitland in Orange County has received 23 inspections since May 2022, accumulating 206 total violations—an average of 8.96 violations per inspection, significantly above Florida's statewide average of 5.2. The facility has never experienced an emergency closure. Recurring violations across the record include food contact surface issues, consumer advisory failures, approved food source violations, and proper cooking temperature concerns, with handwashing and management awareness violations appearing in multiple inspections. The most recent inspection on October 28, 2025 documented 24 basic violations and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Last inspected DBPR: October 28, 2025
Antonio's Ristorante of Maitland in Maitland: Comparison to Orange County Averages
Antonio's Ristorante of Maitland in Maitland: Full Inspection History — DBPR (23)
— 2 inspections14 violations · 10 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections15 violations · 11 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections19 violations · 12 high priority
— Complaint Full· 12 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection5 violations · 2 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections17 violations · 8 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections10 violations · 7 high priority
— Complaint Full· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections18 violations · 13 high priority
— Routine - Food· 8 violations (8 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 3 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections24 violations · 20 high priority
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied
— Routine - Food· 11 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections20 violations · 17 high priority
— Routine - Food· 11 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection7 violations · 5 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Antonio's Ristorante of Maitland in Maitland: Frequently Asked Questions
- When was Antonio's Ristorante of Maitland in Maitland last inspected?
- Antonio's Ristorante of Maitland in Maitland was last inspected by Florida DBPR on October 28, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Antonio's Ristorante of Maitland in Maitland?
- The most frequently cited violations at Antonio's Ristorante of Maitland in Maitland are: Proper ventilation, Consumer advisory, Food contact surfaces.
- How many health inspections has Antonio's Ristorante of Maitland in Maitland had?
- Antonio's Ristorante of Maitland in Maitland has had 23 inspections on record with Florida DBPR, averaging 9 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Antonio's Ristorante of Maitland in Maitland find?
- Antonio's Ristorante of Maitland in Maitland was most recently inspected on October 28, 2025 with 12 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Antonio's Ristorante of Maitland in Maitland ever been shut down?
- No, Antonio's Ristorante of Maitland in Maitland has no emergency closures on record with Florida DBPR.
- What does Florida violation V10 (Approved food source) mean?
- Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Antonio's Ristorante of Maitland. How we collect and verify this data.