Slyce in Madeira Beach
Last inspected:
662 150th Avenue, Madeira Beach, FL 33708SLYCE in Madeira Beach averaged 6.9 violations per inspection across 25 inspections from 2023 to February 2026, exceeding the Florida statewide average of 5.2. High-priority violations recurred throughout the record, with management awareness cited in 6 inspections, employee health reporting in 5 inspections, handwashing facilities in 4 inspections, and proper cooking temperatures in 5 inspections. Consumer advisory violations—typically indicating allergen or shellfish warnings not properly communicated to customers—appeared in 11 of the 25 inspections, representing a persistent pattern. The facility experienced no emergency closures. The most recent inspection on February 5, 2026 documented 27 violations including high-priority findings in management awareness, allergen awareness, consumer advisory, and toxic substance control, with the inspection completed and no further action required. A prior inspection on September 22, 2025 issued a warning for 12 violations; the facility subsequently complied on a call-back inspection on September 23, 2025.
Summary generated from Florida DBPR public inspection records.
Slyce in Madeira Beach: Comparison to Pinellas County Averages
Slyce in Madeira Beach: Full Inspection History — DBPR (25)
— 1 inspection9 violations · 8 high priority
— Routine - Food· 9 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections7 violations · 7 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 4 violations (4 high priority)· Warning Issued
High Priority Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections13 violations · 9 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections18 violations · 14 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (9 high priority)· Inspection Completed - No Further Action
— 2 inspections32 violations · 23 high priority
— Routine - Food· 12 violations (10 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 20 violations (13 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections9 violations · 8 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections7 violations · 6 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 4 inspections18 violations · 12 high priority
— Complaint Full· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 4 inspections24 violations · 18 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 10 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 12 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 3 inspections8 violations · 7 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 8 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Slyce in Madeira Beach: Frequently Asked Questions
- When was Slyce in Madeira Beach last inspected?
- Slyce in Madeira Beach was last inspected by Florida DBPR on February 5, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Slyce in Madeira Beach?
- The most frequently cited violations at Slyce in Madeira Beach are: Consumer advisory, Food contact surfaces, Proper cooking temps.
- How many health inspections has Slyce in Madeira Beach had?
- Slyce in Madeira Beach has had 25 inspections on record with Florida DBPR, averaging 6.9 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Slyce in Madeira Beach find?
- Slyce in Madeira Beach was most recently inspected on February 5, 2026 with 11 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Slyce in Madeira Beach ever been shut down?
- No, Slyce in Madeira Beach has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V06 (Handwashing facilities) mean?
- Violation 06 (Handwashing facilities) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/06.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Slyce. How we collect and verify this data.