What are the most common violations at Cambria Madeira Beach Hotel in Madeira Beach?

The most frequently cited violations at Cambria Madeira Beach Hotel in Madeira Beach are: Food contact surfaces, Consumer advisory, Proper cooking temps.

How many health inspections has Cambria Madeira Beach Hotel in Madeira Beach had?

Cambria Madeira Beach Hotel in Madeira Beach has had 28 inspections on record with Florida DBPR, averaging 13.9 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Cambria Madeira Beach Hotel in Madeira Beach find?

Cambria Madeira Beach Hotel in Madeira Beach was most recently inspected on March 10, 2026 with 9 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has Cambria Madeira Beach Hotel in Madeira Beach ever been shut down?

No, Cambria Madeira Beach Hotel in Madeira Beach has no emergency closures on record with Florida DBPR.

What does Florida violation V03 (Employee health reporting) mean?

Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

What does Florida violation V10 (Approved food source) mean?

Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.

Has Cambria Madeira Beach Hotel in Madeira Beach faced any disciplinary actions?

Yes, Cambria Madeira Beach Hotel in Madeira Beach has 1 disciplinary action(s) on record with Florida DBPR totaling $200.00 in fines.

How much has Cambria Madeira Beach Hotel in Madeira Beach been fined?

Cambria Madeira Beach Hotel in Madeira Beach has been fined a total of $200.00 across 1 disciplinary action(s) on record with Florida DBPR.

Cambria Madeira Beach Hotel in Madeira Beach

Last inspected: March 10, 2026

15015 Madeira Way, Madeira Beach, FL 33708

Pinellas County · Permanent Food Service
Owner: Madeira Hotel Investors LLC
DBPR License: SEA6218042

Overview

Cambria Madeira Beach Hotel in Madeira Beach has accumulated 389 violations across 28 inspections since 2020, averaging 13.9 per visit. The facility has faced persistent compliance issues documented in multiple enforcement callbacks, with consumer advisory, food contact surface, and proper cooking temperature violations among the most frequently cited problems. In 2022 and 2023, the hotel received multiple consecutive daily inspections with high-priority violations documented on each visit. A single $200 disciplinary action was issued against the establishment.

Summary generated from Florida DBPR public inspection records.

28Inspections

389Violations

0Closures

$200in Fines

Last inspected DBPR: March 10, 2026

Cambria Madeira Beach Hotel in Madeira Beach: Comparison to Pinellas County Averages

This Facility 13.9 violations / inspection 13.9 violations per inspection

Pinellas County Avg 6.13 violations / inspection 6.13 county average

This Facility 0 emergency closures 0 closures

Pinellas County Avg 0.35 closures / facility 0.35 county average

Cambria Madeira Beach Hotel in Madeira Beach: Fines & Disciplinary Actions (1)

Total fines on record: $200.00

Disciplinary action history for Cambria Madeira Beach Hotel in Madeira Beach
Action Date	Case Number	Fine	Violation Date	Enforcement Office
Mar 8, 2023	3--2023008676	$200.00	Dec 8, 2022	Miami (Doral)

Cambria Madeira Beach Hotel in Madeira Beach: Full Inspection History — DBPR (28)

2026 — 1 inspection7 violations · 5 high priority

Mar 10, 2026 — Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action

2025 — 3 inspections20 violations · 15 high priority

Oct 22, 2025 — Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

Jun 5, 2025 — Complaint Partial· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Feb 12, 2025 — Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V06 Handwashing facilities

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

2024 — 3 inspections35 violations · 23 high priority

Aug 22, 2024 — Routine - Food· 12 violations (9 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

Basic Violations

V51 Premises clean

Jan 26, 2024 — Routine - Food· 8 violations (5 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

Basic Violations

V53 Outer openings protected

Jan 23, 2024 — Routine - Food· 15 violations (9 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V09 No contamination

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

2023 — 2 inspections29 violations · 20 high priority

Aug 4, 2023 — Routine - Food· 14 violations (9 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

V38 Waste properly disposed

V40 Wiping cloths usage

Basic Violations

V51 Premises clean

Feb 16, 2023 — Routine - Food· 15 violations (11 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V09 No contamination

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

Basic Violations

V50 Adequate lighting

V51 Premises clean

2022 — 16 inspections179 violations · 120 high priority

Dec 12, 2022 — Routine - Food· 6 violations (3 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V10 Approved food source

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

Dec 8, 2022 — Routine - Food· 8 violations (4 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Dec 7, 2022 — Routine - Food· 13 violations (7 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Basic Violations

V51 Premises clean

Aug 4, 2022 — Routine - Food· 3 violations (2 high priority)· Call Back - Complied

High Priority Violations

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

Aug 3, 2022 — Routine - Food· 8 violations (6 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

Aug 2, 2022 — Routine - Food· 10 violations (8 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

Aug 1, 2022 — Routine - Food· 13 violations (10 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Basic Violations

V51 Premises clean

Aug 1, 2022 — Routine - Food· 15 violations (11 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V41 Toilet facilities

Jun 29, 2022 — Routine - Food· 18 violations (13 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

Basic Violations

V51 Premises clean

Jun 17, 2022 — Routine - Food· 17 violations (12 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V40 Wiping cloths usage

V42 Equipment condition

Basic Violations

V51 Premises clean

Jun 13, 2022 — Routine - Food· 21 violations (13 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

V42 Equipment condition

Basic Violations

V51 Premises clean

V53 Outer openings protected

May 10, 2022 — Complaint Full· 5 violations (3 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V40 Wiping cloths usage

Basic Violations

V51 Premises clean

Mar 10, 2022 — Complaint Full· 10 violations (6 high priority)· Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V40 Wiping cloths usage

Basic Violations

V51 Premises clean

V53 Outer openings protected

Mar 8, 2022 — Complaint Full· 15 violations (9 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

Mar 7, 2022 — Routine - Food· 5 violations (4 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Basic Violations

V51 Premises clean

Jan 6, 2022 — Routine - Food· 12 violations (9 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V51 Premises clean

V53 Outer openings protected

2021 — 1 inspection3 violations · 2 high priority

May 25, 2021 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V13 Parasite destruction

Basic Violations

V51 Premises clean

2020 — 2 inspections9 violations · 6 high priority

Oct 26, 2020 — Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V51 Premises clean

May 18, 2020 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Cambria Madeira Beach Hotel in Madeira Beach: Frequently Asked Questions

When was Cambria Madeira Beach Hotel in Madeira Beach last inspected?: Cambria Madeira Beach Hotel in Madeira Beach was last inspected by Florida DBPR on March 10, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Cambria Madeira Beach Hotel in Madeira Beach?: The most frequently cited violations at Cambria Madeira Beach Hotel in Madeira Beach are: Food contact surfaces, Consumer advisory, Proper cooking temps.
How many health inspections has Cambria Madeira Beach Hotel in Madeira Beach had?: Cambria Madeira Beach Hotel in Madeira Beach has had 28 inspections on record with Florida DBPR, averaging 13.9 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Cambria Madeira Beach Hotel in Madeira Beach find?: Cambria Madeira Beach Hotel in Madeira Beach was most recently inspected on March 10, 2026 with 9 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Cambria Madeira Beach Hotel in Madeira Beach ever been shut down?: No, Cambria Madeira Beach Hotel in Madeira Beach has no emergency closures on record with Florida DBPR.
What does Florida violation V03 (Employee health reporting) mean?: Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V10 (Approved food source) mean?: Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
Has Cambria Madeira Beach Hotel in Madeira Beach faced any disciplinary actions?: Yes, Cambria Madeira Beach Hotel in Madeira Beach has 1 disciplinary action(s) on record with Florida DBPR totaling $200.00 in fines.
How much has Cambria Madeira Beach Hotel in Madeira Beach been fined?: Cambria Madeira Beach Hotel in Madeira Beach has been fined a total of $200.00 across 1 disciplinary action(s) on record with Florida DBPR.