MULLIGAN'S

165 WEKIVA SPRINGS RD #193, Longwood, FL 32779

Seminole County · Permanent Food Service · Owner: KCPAR INC · License: SEA6903245

MULLIGAN'S in Longwood, FL has 37 inspections on record with 404 total violations (10.9 per inspection) and 3 emergency closures.

37Inspections
404Violations
3Closures

Data current as of July 24, 2025

Emergency Closures (3)

Emergency closure history for MULLIGAN'S
DateReasonReopened
Jul 24, 2025 Roach activity 09:15:00
Jul 17, 2024 Roach activity 09:40:00
Sep 18, 2019 Roach activity 13:00:00

Inspection History (37)

Sep 20, 2024 — Routine - Food· 6 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
Sep 18, 2024 — Routine - Food· 10 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation

Basic Violations

V51 Premises clean
Jul 24, 2024 — Routine - Food· 7 violations (1 high priority)· Call Back - Complied

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V16 Proper cooking temps

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
Jul 18, 2024 — Routine - Food· 10 violations (3 high priority)· Emergency Order Callback Time Extension

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
Jul 17, 2024 — Routine - Food· 29 violations (5 high priority)· Emergency order recommended

High Priority Violations

V03 Employee health reporting
V10 Approved food source
V11 Food in good condition
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities
V42 Equipment condition

Basic Violations

V51 Premises clean
Nov 13, 2023 — Complaint Full· 5 violations · Call Back - Complied

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed
Nov 9, 2023 — Complaint Full· 11 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V10 Approved food source
V12 Shell stock requirements

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed
Oct 31, 2023 — Complaint Partial· 2 violations · Call Back - Complied

High Priority Violations

V05 Handwashing procedures

Intermediate Violations

V35 Single-use items
Oct 31, 2023 — Routine - Food· 7 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps

Intermediate Violations

V36 Proper ventilation
V38 Waste properly disposed
V42 Equipment condition

Basic Violations

V53 Outer openings protected
Oct 23, 2023 — Complaint Partial· 8 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V05 Handwashing procedures
V10 Approved food source

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items

Basic Violations

V53 Outer openings protected
Sep 27, 2023 — Routine - Food· 8 violations · Warning Issued

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation
V38 Waste properly disposed
V42 Equipment condition

Basic Violations

V53 Outer openings protected
Mar 14, 2023 — Routine - Food· 9 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V05 Handwashing procedures
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed

Basic Violations

V51 Premises clean
Nov 2, 2022 — Routine - Food· 11 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V28 Water supply

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
V38 Waste properly disposed
V42 Equipment condition
Apr 26, 2022 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V10 Approved food source
V22 Consumer advisory

Intermediate Violations

V35 Single-use items
V36 Proper ventilation

Basic Violations

V51 Premises clean
Oct 11, 2021 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory
Aug 12, 2021 — Routine - Food· 3 violations · Call Back - Extension given, pending

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V38 Waste properly disposed

Basic Violations

V53 Outer openings protected
Aug 10, 2021 — Routine - Food· 7 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V22 Consumer advisory

Intermediate Violations

V38 Waste properly disposed

Basic Violations

V53 Outer openings protected
Jan 27, 2021 — Routine - Food· 10 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy
V06 Handwashing facilities
V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
V36 Proper ventilation

Basic Violations

V51 Premises clean
Jan 25, 2021 — Routine - Food· 15 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V06 Handwashing facilities
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V42 Equipment condition

Basic Violations

V51 Premises clean
Aug 5, 2020 — Routine - Food· 19 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V51 Premises clean
Nov 20, 2019 — Routine - Food· 11 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation
V41 Toilet facilities
Sep 24, 2019 — Routine - Food· 4 violations (1 high priority)· Call Back - Complied

High Priority Violations

V03 Employee health reporting
V16 Proper cooking temps

Intermediate Violations

V36 Proper ventilation
Sep 20, 2019 — Routine - Food· 5 violations (2 high priority)· Administrative Complaint Time Extension

High Priority Violations

V03 Employee health reporting
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation
Sep 19, 2019 — Routine - Food· 5 violations (2 high priority)· Emergency Order Callback Time Extension

High Priority Violations

V03 Employee health reporting
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation
Sep 18, 2019 — Routine - Food· 12 violations (3 high priority)· Emergency order recommended

High Priority Violations

V03 Employee health reporting
V06 Handwashing facilities
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
Mar 14, 2019 — Routine - Food· 17 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
Mar 13, 2019 — Routine - Food· 31 violations (8 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V09 No contamination
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities
Sep 17, 2018 — Routine - Food· 3 violations · Call Back - Complied

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
Jul 20, 2018 — Routine - Food· 9 violations · Call Back - Extension given, pending

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
V38 Waste properly disposed

Basic Violations

V53 Outer openings protected
Jul 18, 2018 — Routine - Food· 13 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed

Basic Violations

V53 Outer openings protected
Jul 17, 2018 — Routine - Food· 17 violations (3 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
Jul 16, 2018 — Routine - Food· 22 violations (3 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed
V41 Toilet facilities

Basic Violations

V53 Outer openings protected
Jan 23, 2018 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Aug 7, 2017 — Routine - Food· 5 violations · Call Back - Complied

High Priority Violations

V05 Handwashing procedures

Intermediate Violations

V36 Proper ventilation
V42 Equipment condition
Jun 5, 2017 — Routine - Food· 22 violations (1 high priority)· Warning Issued

High Priority Violations

V05 Handwashing procedures
V06 Handwashing facilities
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V32 Proper sanitizing
V36 Proper ventilation
V42 Equipment condition

Basic Violations

V53 Outer openings protected
Feb 16, 2017 — Routine - Food· 8 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy
V06 Handwashing facilities
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage
Feb 8, 2017 — Routine - Food· 24 violations (2 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V06 Handwashing facilities
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V16 Proper cooking temps
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage

How Does This Facility Compare?

MULLIGAN'S has had 3 emergency closures, compared to the Seminole County average of 0.10 closures per facility. It has averaged 10.9 violations per inspection vs. the county average of 3.99.

Frequently Asked Questions

How many health inspections has MULLIGAN'S had?
MULLIGAN'S has had 37 inspections according to Florida DBPR records.
Has MULLIGAN'S ever been shut down?
Yes, MULLIGAN'S has been shut down 3 times by state inspectors.
What are the most common violations at MULLIGAN'S?
The most frequently cited violations at MULLIGAN'S are: Proper ventilation, Consumer advisory, Single-use items.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: July 24, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with MULLIGAN'S.