Harry's Continental Kitchens in Longboat Key
Last inspected:
525 St Jude's Dr, Longboat Key, FL 342281809Harry's Continental Kitchens in Longboat Key has 24 inspections on record since 2022, averaging 5.4 violations per inspection—slightly above the Florida statewide average of 5.2. The facility has documented recurring high-priority violations across employee health policy (cited in at least 5 inspections), proper hand and arm washing (4+ inspections), food contact surface sanitation (7+ inspections), and approved food source compliance (6+ inspections). Chemical storage violations appeared in at least 3 inspections. The facility has not experienced an emergency closure. All recent inspection dispositions were "Inspection Completed - No Further Action," including the most recent inspection on December 23, 2025, which documented 3 violations.
Summary generated from Florida DBPR public inspection records.
Harry's Continental Kitchens in Longboat Key: Comparison to Manatee County Averages
Harry's Continental Kitchens in Longboat Key: Full Inspection History — DBPR (24)
— 4 inspections15 violations · 12 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections10 violations · 7 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections9 violations · 8 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (6 high priority)· Inspection Completed - No Further Action
— 2 inspections18 violations · 12 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections20 violations · 16 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections7 violations · 4 high priority
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection1 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections6 violations · 6 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 5 violations (5 high priority)· Warning Issued
High Priority Violations
— 3 inspections15 violations · 10 high priority
— Routine - Food· 2 violations · Call Back - Complied
— Routine - Food· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections6 violations · 4 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Harry's Continental Kitchens in Longboat Key: Frequently Asked Questions
- When was Harry's Continental Kitchens in Longboat Key last inspected?
- Harry's Continental Kitchens in Longboat Key was last inspected by Florida DBPR on December 23, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Harry's Continental Kitchens in Longboat Key?
- The most frequently cited violations at Harry's Continental Kitchens in Longboat Key are: Employee health reporting, Proper hand/arm washing, Chemical properly stored.
- How many health inspections has Harry's Continental Kitchens in Longboat Key had?
- Harry's Continental Kitchens in Longboat Key has had 24 inspections on record with Florida DBPR, averaging 5.4 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Harry's Continental Kitchens in Longboat Key find?
- Harry's Continental Kitchens in Longboat Key was most recently inspected on December 23, 2025 with 1 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Harry's Continental Kitchens in Longboat Key ever been shut down?
- No, Harry's Continental Kitchens in Longboat Key has no emergency closures on record with Florida DBPR.
- What does Florida violation V10 (Approved food source) mean?
- Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Harry's Continental Kitchens. How we collect and verify this data.