Moe's Southwest Grill in Live Oak
Last inspected:
10549 Suwannee Plaza Lane, Live Oak, FL 32060Part of: Moes Southwest Grill Florida health inspections, violations & closures
Moe's Southwest Grill in Live Oak has been inspected 32 times since January 2022, accumulating 178 violations at an average of 5.6 per inspection, slightly above the Florida statewide average of 5.2. The facility has not experienced any emergency closures. Food contact surface violations and chemical storage violations have been the most recurring findings, appearing consistently across inspections from 2022 through 2026. The facility received 2 disciplinary actions totaling $1,340 in fines, with an administrative complaint recommended following an August 2024 inspection that documented a high-priority food contact surface violation. A fire safety violation was documented on January 19, 2017 for electrical wiring in disrepair at the prep table outlet. The most recent inspection on January 30, 2026 was completed with no further action, documenting 4 basic violations related to chemical storage and food contact surfaces.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Moe's Southwest Grill in Live Oak: Comparison to Suwannee County Averages
Moe's Southwest Grill in Live Oak: Fines & Disciplinary Actions (2)
Total fines on record: $1,340.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 5--2019008405 | $700.00 | Jan 22, 2019 | Fort Lauderdale | |
| 5--2018059206 | $640.00 | Oct 15, 2018 | Jacksonville |
Moe's Southwest Grill in Live Oak: Fire Safety & Life Safety Violations (1)
— 1 fire violation
— Routine - Food · 47-03-4 · Warning Issued
Moe's Southwest Grill in Live Oak: Full Inspection History — DBPR (33)
— 2 inspections12 violations · 7 high priority
— Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections5 violations · 3 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 1 inspection5 violations · 2 high priority
— Routine - Food· 5 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections21 violations · 12 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections26 violations · 15 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 7 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection6 violations · 4 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections11 violations · 6 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 7 inspections23 violations · 16 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Admin. Complaint Callback Complied
No violations recorded for this inspection.
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 1 violations · Admin. Complaint Callback Not Complied
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Basic Violations
— 5 inspections31 violations · 20 high priority
— Routine - Food· 4 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (3 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections13 violations · 9 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 2 violations (2 high priority)· Call Back - Extension given, pending
— Routine - Food· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections8 violations · 5 high priority
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Moe's Southwest Grill in Live Oak: Frequently Asked Questions
- When was Moe's Southwest Grill in Live Oak last inspected?
- Moe's Southwest Grill in Live Oak was last inspected by Florida DBPR on July 22, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Moe's Southwest Grill in Live Oak?
- The most frequently cited violations at Moe's Southwest Grill in Live Oak are: Food contact surfaces, Chemical properly stored, Consumer advisory.
- How many health inspections has Moe's Southwest Grill in Live Oak had?
- Moe's Southwest Grill in Live Oak has had 33 inspections on record with Florida DBPR, averaging 5.7 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Moe's Southwest Grill in Live Oak find?
- Moe's Southwest Grill in Live Oak was most recently inspected on July 22, 2026 with 10 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Moe's Southwest Grill in Live Oak ever been shut down?
- No, Moe's Southwest Grill in Live Oak has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- Has Moe's Southwest Grill in Live Oak had any fire safety violations?
- Yes, Moe's Southwest Grill in Live Oak has 1 fire safety violation(s) on record from Florida state fire inspections.
- Has Moe's Southwest Grill in Live Oak faced any disciplinary actions?
- Yes, Moe's Southwest Grill in Live Oak has 2 disciplinary action(s) on record with Florida DBPR totaling $1,340.00 in fines.
- How much has Moe's Southwest Grill in Live Oak been fined?
- Moe's Southwest Grill in Live Oak has been fined a total of $1,340.00 across 2 disciplinary action(s) on record with Florida DBPR.
Nearby Establishments to Moe's Southwest Grill
Poor Inspection Records Near Live Oak
Stories You May Have Missed Live Oak
Beef O'Brady's in Live Oak Racked Up 9 High-Severity Violations and Stayed Open
A July inspection found sick workers, chemical mishandling, and shellfish with no traceability records at a Live Oak Bee…
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Moe's Southwest Grill. How we collect and verify this data.