How many health inspections has CANTON HOUSE CHINESE RESTAURANT INC had?

CANTON HOUSE CHINESE RESTAURANT INC has had 27 inspections according to Florida DBPR records.

Has CANTON HOUSE CHINESE RESTAURANT INC ever been shut down?

No, CANTON HOUSE CHINESE RESTAURANT INC has no emergency closures on record.

What are the most common violations at CANTON HOUSE CHINESE RESTAURANT INC?

The most frequently cited violations at CANTON HOUSE CHINESE RESTAURANT INC are: Proper hand/arm washing, Employee health reporting, Proper ventilation.

What does Florida violation V14 (Food contact surfaces) mean?

CROSS-CONTAMINATION: Improperly cleaned food contact surfaces are a primary vehicle for bacterial transfer. Cutting boards can harbor 200x more fecal bacteria than a toilet seat. Biofilms form on surfaces within 24 hours, protecting Listeria, Salmonella, and E. coli from routine cleaning. One contaminated surface can transfer pathogens to dozens of food items throughout the day. Clean and sanitize ALL food contact surfaces: after each use, between different food types (especially raw meat to ready-to-eat), every 4 hours during continuous use, and when contaminated. Use proper sanitizer concentration: chlorine 50-100 ppm, quaternary ammonium 200-400 ppm. Air dry — do not towel dry. Test sanitizer concentration every 2 hours.

What does Florida violation V21 (Time as control) mean?

TIME ABUSE: When time is used as a public health control (instead of temperature), food is allowed to remain in the temperature danger zone for a limited period. Without proper written procedures, documentation, and disposal protocols, food may be served after unsafe time periods. Bacteria reach dangerous levels after 4 hours at room temperature — causing Staphylococcal intoxication, Salmonellosis, and C. perfringens illness. If using time as a control: develop written procedures, mark food with discard time (4 hours from removal, or 6 hours if starting at 41°F and not exceeding 70°F), monitor and document. Food must be discarded at marked time — no exceptions. Staff must be trained on procedures. Time as control is NOT appropriate for all foods.

What does Florida violation V36 (Proper ventilation) mean?

AIR QUALITY: Inadequate ventilation allows accumulation of grease-laden vapors, carbon monoxide, smoke, steam, and odors. Grease deposits on surfaces attract pests and create fire hazards. Poor ventilation promotes mold growth, which produces allergenic spores and mycotoxins. Carbon monoxide from gas equipment causes headaches, dizziness, and can be fatal at high levels. Provide adequate mechanical ventilation to remove cooking fumes, smoke, steam, and odors. Maintain hood systems with clean filters — degrease monthly. Ensure adequate makeup air to prevent negative pressure. Provide sufficient lighting: 50 foot-candles at food preparation surfaces, 20 foot-candles in equipment/utensil areas, 10 foot-candles in walk-ins and storage.

CANTON HOUSE CHINESE RESTAURANT INC

1231 HOMESTEAD RD N STE 33, Lehigh Acres, FL 33936

Lee County · Permanent Food Service · License: SEA4603068

CANTON HOUSE CHINESE RESTAURANT INC in Lehigh Acres, FL has 27 inspections on record with 161 total violations (6 per inspection) and 0 emergency closures.

27Inspections

161Violations

0Closures

Data current as of November 18, 2024

Inspection History (27)

Nov 18, 2024 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V36 Proper ventilation

Jul 29, 2024 — Routine - Food· 4 violations · Inspection Completed - No Further Action

CANTON HOUSE CHINESE RESTAURANT INC

Inspection History (27)

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