How many health inspections has ASADOS EL PAISA BROWARD had?

ASADOS EL PAISA BROWARD has had 21 inspections according to Florida DBPR records.

Has ASADOS EL PAISA BROWARD ever been shut down?

Yes, ASADOS EL PAISA BROWARD has been shut down 1 time by state inspectors.

What are the most common violations at ASADOS EL PAISA BROWARD?

The most frequently cited violations at ASADOS EL PAISA BROWARD are: Proper hand/arm washing, Clean multi-use utensils, Food contact surfaces.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

What does Florida violation V10 (Approved food source) mean?

UNSAFE FOOD SOURCE: Food from unapproved sources bypasses USDA/FDA safety inspections, potentially harboring Listeria, Salmonella, E. coli O157:H7, parasites, or chemical contaminants. Uninspected meat may contain antibiotics, hormones, or prions (mad cow disease). Home-canned foods risk deadly Clostridium botulinum toxin. Wild-harvested shellfish may contain paralytic toxins. All food must come from approved, inspected sources. Maintain supplier documentation and invoices. Shellfish must have proper tags retained for 90 days. No home-prepared, home-canned, or uninspected foods. Wild game must be commercially processed. Verify supplier licenses and inspection status.

What does Florida violation V12 (Shell stock requirements) mean?

SHELLFISH TRACEABILITY: Shellfish (oysters, clams, mussels) are high-risk foods consumed raw or lightly cooked. Without proper identification tags, contaminated shellfish cannot be traced during outbreaks. Vibrio vulnificus from Gulf shellfish has a 50% fatality rate in at-risk populations. Norovirus in shellfish causes 50% of shellfish-related illnesses. Proper tags enable rapid recall during outbreaks. Maintain shellfish tags for 90 days from date of sale/service. Tags must include: harvester name and certification number, harvest date and location, quantity, dealer information. Store shellfish in original tagged container until empty. Record date on each container when last shell is removed. Never commingle shellfish from different lots.

ASADOS EL PAISA BROWARD

4828 N UNIVERSITY DR, Lauderhill, FL 33351

Broward County · Permanent Food Service · Owner: FAST FOOD CON SABOR PAISA INC · License: SEA1624311

ASADOS EL PAISA BROWARD in Lauderhill, FL has 21 inspections on record with 159 total violations (7.6 per inspection) and 1 emergency closure.

21Inspections

159Violations

1Closures

Data current as of March 26, 2025

Emergency Closures (1)

Emergency closure history for ASADOS EL PAISA BROWARD
Date	Reason	Reopened
Jun 27, 2019	Roach activity	09:01:00

Inspection History (21)

Mar 26, 2025 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V21 Time as control

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Feb 17, 2025 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Dec 16, 2024 — Routine - Food· 3 violations (1 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V14 Food contact surfaces

Basic Violations

V53 Outer openings protected

Apr 16, 2024 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V11 Food in good condition

V12 Shell stock requirements

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Jan 23, 2024 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

Feb 22, 2023 — Routine - Food· 22 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

V42 Equipment condition

Basic Violations

V50 Adequate lighting

Nov 17, 2022 — Routine - Food· 40 violations (5 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V11 Food in good condition

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

V42 Equipment condition

Basic Violations

V50 Adequate lighting

V51 Premises clean

Nov 9, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V24 Toxic substance control

Jul 7, 2021 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V13 Parasite destruction

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

Nov 18, 2020 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V13 Parasite destruction

Intermediate Violations

V31 Clean multi-use utensils

Jul 13, 2020 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V08 Proper hand/arm washing

V12 Shell stock requirements

V16 Proper cooking temps

V21 Time as control

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

Apr 30, 2020 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V08 Proper hand/arm washing

V12 Shell stock requirements

V16 Proper cooking temps

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

Dec 6, 2019 — Routine - Food· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

Nov 4, 2019 — Routine - Food· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

Jul 12, 2019 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

Jun 28, 2019 — Routine - Food· 0 violations · Emergency Order Callback Complied

No violations recorded for this inspection.

Jun 27, 2019 — Routine - Food· 21 violations (3 high priority)· Emergency order recommended

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

V42 Equipment condition

May 21, 2019 — Routine - Food· 2 violations · Call Back - Admin. complaint recommended

Intermediate Violations

V32 Proper sanitizing

Basic Violations

V53 Outer openings protected

Mar 11, 2019 — Routine - Food· 5 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

Intermediate Violations

V32 Proper sanitizing

Basic Violations

V53 Outer openings protected

Mar 15, 2018 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Basic Violations

V53 Outer openings protected

May 4, 2017 — Food-Licensing Inspection· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

V21 Time as control

Intermediate Violations

V32 Proper sanitizing

V35 Single-use items

How Does This Facility Compare?

ASADOS EL PAISA BROWARD has had 1 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 7.6 violations per inspection vs. the county average of 3.31.

Frequently Asked Questions

How many health inspections has ASADOS EL PAISA BROWARD had?: ASADOS EL PAISA BROWARD has had 21 inspections according to Florida DBPR records.
Has ASADOS EL PAISA BROWARD ever been shut down?: Yes, ASADOS EL PAISA BROWARD has been shut down 1 time by state inspectors.
What are the most common violations at ASADOS EL PAISA BROWARD?: The most frequently cited violations at ASADOS EL PAISA BROWARD are: Proper hand/arm washing, Clean multi-use utensils, Food contact surfaces.

Nearby Establishments

WOODLANDS EXPRESS

4816 N UNIVERSITY DR, Lauderhill

27 inspections · 218 violations · 1 closures

Last inspected: Mar 17, 2025

GABOSE POCHA

4933 N UNIVERSITY DR, Lauderhill

18 inspections · 67 violations

Last inspected: Nov 7, 2024

ROK

4954-56 N UNIVERSITY DR, Lauderhill

20 inspections · 149 violations

Last inspected: Jun 4, 2025

LA PERRADA DEL GORDO

4966 N UNIVERSITY DR, Lauderhill

22 inspections · 205 violations

Last inspected: Jan 8, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: March 26, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with ASADOS EL PAISA BROWARD.