Red Ginger in Lake City

Last inspected:

2143 W Us Hwy 90 Ste 101, Lake City, FL 32055
Overview

Red Ginger in Lake City operates a 49-seat permanent food service establishment that has demonstrated persistent and escalating compliance problems. Across 26 inspections since 2016, the facility accumulated 222 violations, averaging 8.5 per inspection—63% above Florida's statewide average of 5.2. High-priority violations have been the defining pattern: employee health policy violations appeared in at least 8 inspections, chemical storage violations in at least 6, and time-as-control violations in at least 5. The facility has never been emergency-closed despite multiple high-priority findings that would typically trigger closure recommendations. In February 2025, an inspection yielded 11 violations including three high-priority findings (employee health reporting, consumer advisory, time-as-control); this triggered a Warning Issued disposition and a subsequent call back inspection on February 12 found zero violations and disposition Call Back - Complied. However, compliance proved temporary. A September 2025 routine inspection documented 30 violations (4 high-priority) including recurring employee health policy and chemical storage violations. The most recent inspection on February 10, 2026 found 15 violations with high-priority findings for employee health policy, chemical storage, and time-as-control, resulting in Inspection Completed - No Further Action.

Summary generated from Florida DBPR public inspection records.

26Inspections
222Violations
0Closures

Last inspected DBPR:

Red Ginger in Lake City: Comparison to Columbia County Averages

This Facility 8.5 violations / inspection 8.5 violations per inspection
Columbia County Avg 5.13 violations / inspection 5.13 county average
This Facility 0 emergency closures 0 closures
Columbia County Avg 0.23 closures / facility 0.23 county average

Red Ginger in Lake City: Full Inspection History — DBPR (26)

— 1 inspection5 violations · 3 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— 3 inspections21 violations · 14 high priority
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 11 violations (6 high priority)· Warning Issued
— 4 inspections23 violations · 16 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

— Routine - Food· 12 violations (8 high priority)· Warning Issued
— 2 inspections21 violations · 17 high priority
— Routine - Food· 12 violations (10 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
— 3 inspections28 violations · 19 high priority
— Routine - Food· 15 violations (10 high priority)· Administrative complaint recommended
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 13 violations (9 high priority)· Warning Issued
— 2 inspections17 violations · 13 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
— 2 inspections17 violations · 12 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 11 violations (8 high priority)· Administrative complaint recommended
— 3 inspections20 violations · 16 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
— Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Complaint Full· 10 violations (9 high priority)· Warning Issued
— 5 inspections17 violations · 11 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

— Routine - Food· 2 violations (2 high priority)· Call Back - Admin. complaint recommended
— Routine - Food· 10 violations (5 high priority)· Warning Issued
— 1 inspection1 violations
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Basic Violations

Red Ginger in Lake City: Frequently Asked Questions

When was Red Ginger in Lake City last inspected?
Red Ginger in Lake City was last inspected by Florida DBPR on February 10, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Red Ginger in Lake City?
The most frequently cited violations at Red Ginger in Lake City are: Employee health reporting, Food contact surfaces, Shell stock requirements.
How many health inspections has Red Ginger in Lake City had?
Red Ginger in Lake City has had 26 inspections on record with Florida DBPR, averaging 8.5 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Red Ginger in Lake City find?
Red Ginger in Lake City was most recently inspected on February 10, 2026 with 5 violation(s). Disposition: Inspection Completed - No Further Action.
Has Red Ginger in Lake City ever been shut down?
No, Red Ginger in Lake City has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?
Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V21 (Time as control) mean?
Violation 21 (Time as control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/21.
What does Florida violation V23 (Chemical properly stored) mean?
Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Red Ginger. How we collect and verify this data.