How many health inspections has LANDSCAPE OF FLAVORS/THE DROP OFF had?

LANDSCAPE OF FLAVORS/THE DROP OFF has had 21 inspections according to Florida DBPR records.

Has LANDSCAPE OF FLAVORS/THE DROP OFF ever been shut down?

No, LANDSCAPE OF FLAVORS/THE DROP OFF has no emergency closures on record.

What are the most common violations at LANDSCAPE OF FLAVORS/THE DROP OFF?

The most frequently cited violations at LANDSCAPE OF FLAVORS/THE DROP OFF are: Consumer advisory, Proper ventilation, Employee health reporting.

What does Florida violation V03 (Employee health reporting) mean?

OUTBREAK ENABLER: Food workers who fail to report illness symptoms are the #1 cause of multi-victim outbreaks. Norovirus is shed in billions of viral particles per gram of stool — as few as 18 particles cause infection. One symptomatic worker can infect hundreds of customers before detection. CDC links 70% of Norovirus outbreaks to infected food handlers. Employees must immediately report: vomiting, diarrhea, jaundice, sore throat with fever, infected wounds or boils. Must also report diagnosed illness with Salmonella Typhi, Shigella, E. coli O157:H7, Hepatitis A virus, or Norovirus. Person in charge must exclude or restrict employees per FDA Food Code guidelines.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

LANDSCAPE OF FLAVORS/THE DROP OFF

1850 ANIMATION WAY, Lake Buena Vista, FL 32830

Orange County · Permanent Food Service · Owner: WALT DISNEY PARKS AND RESORTS US INC · License: SEA5812934

LANDSCAPE OF FLAVORS/THE DROP OFF in Lake Buena Vista, FL has 21 inspections on record with 72 total violations (3.4 per inspection) and 0 emergency closures.

21Inspections

72Violations

0Closures

Data current as of April 1, 2025

Inspection History (21)

Apr 1, 2025 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

Sep 17, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V36 Proper ventilation

May 8, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

Basic Violations

V48 Food storage

Sep 27, 2023 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

May 17, 2023 — Complaint Full· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

May 8, 2023 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V36 Proper ventilation

Dec 14, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

May 23, 2022 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

Nov 8, 2021 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Mar 10, 2021 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Nov 4, 2020 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Mar 3, 2020 — Routine - Food· 3 violations · Inspection Completed - No Further Action

Dec 10, 2019 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

Mar 15, 2019 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Dec 17, 2018 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V22 Consumer advisory

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

Jun 7, 2018 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Jun 6, 2018 — Routine - Food· 6 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Jan 24, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 23, 2018 — Routine - Food· 3 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V22 Consumer advisory

Mar 22, 2017 — Routine - Food· 11 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V16 Proper cooking temps

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

Sep 16, 2016 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V13 Parasite destruction

V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

V42 Equipment condition

How Does This Facility Compare?

LANDSCAPE OF FLAVORS/THE DROP OFF has had 0 emergency closures, compared to the Orange County average of 0.07 closures per facility. It has averaged 3.4 violations per inspection vs. the county average of 3.59.

Frequently Asked Questions

How many health inspections has LANDSCAPE OF FLAVORS/THE DROP OFF had?: LANDSCAPE OF FLAVORS/THE DROP OFF has had 21 inspections according to Florida DBPR records.
Has LANDSCAPE OF FLAVORS/THE DROP OFF ever been shut down?: No, LANDSCAPE OF FLAVORS/THE DROP OFF has no emergency closures on record.
What are the most common violations at LANDSCAPE OF FLAVORS/THE DROP OFF?: The most frequently cited violations at LANDSCAPE OF FLAVORS/THE DROP OFF are: Consumer advisory, Proper ventilation, Employee health reporting.

Nearby Establishments

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1510 N AVE OF THE STARS EPCOT ITALY, Lake Buena Vista

21 inspections · 75 violations

Last inspected: Jun 20, 2025

CLUB 33/HARAMBE HOUSE

717 W SAVANNAH CIR, Lake Buena Vista

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YAK AND YETI RESTAURANT

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21 inspections · 95 violations

Last inspected: Jun 4, 2025

LEANING PALMS

1105 TYPHOON LAGOON, Lake Buena Vista

19 inspections · 69 violations

Last inspected: Jun 4, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 1, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with LANDSCAPE OF FLAVORS/THE DROP OFF.