Lous Pizza in Kissimmee

Last inspected:

2554 Simpson Rd, Kissimmee, FL 34744
Overview

Lou's Pizza in Kissimmee has accumulated 140 violations across 25 inspections since 2016, averaging 5.6 violations per inspection — slightly above the Florida statewide average of 5.2. The facility has not experienced any emergency closures. High-priority violations have been documented repeatedly, including employee health policy violations in January 2023, food contact surface violations in multiple inspections (August 2024, January 2024, July 2022), chemical storage violations in five inspections (September 2025, August 2024, January 2024, January 2023, April 2022), and proper cooking temperature violations cited in September 2025. Fire safety violations were noted in earlier inspections: electrical outlet covers were missing in several locations as of August 2018, February 2019, and April 2019. The most recent routine inspection on September 25, 2025 identified 4 basic violations and was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

25Inspections
140Violations
0Closures
3Fire

Last inspected DBPR:

Lous Pizza in Kissimmee: Comparison to Osceola County Averages

This Facility 5.6 violations / inspection 5.6 violations per inspection
Osceola County Avg 5.57 violations / inspection 5.57 county average
This Facility 0 emergency closures 0 closures
Osceola County Avg 0.1 closures / facility 0.1 county average

Lous Pizza in Kissimmee: Fire Safety & Life Safety Violations (3)

— 2 fire violations

— Routine - Food · 47-03-4 · Call Back - Complied

Inspector Observation: - From initial inspection : Observed missing electrical outlet covers. Table 5 up wall from door. - From follow-up inspection 2019-04-03: Outlet cover at table 5 still uncovered. Operator states it will be taken care of by weekend.Time Extended** **Time Extended**
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

— Routine - Food · 47-03-4 · Warning Issued

Inspector Observation: Observed missing electrical outlet covers. Table 5 up wall from door.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.
— 1 fire violation

— Routine - Food · 47-03-4 · Inspection Completed - No Further Action

Inspector Observation: Observed electrical wiring in disrepair. Electrical outlets missing covers in several locations.
Legal Basis: Reporting: (d) The division, or its agent, shall notify the local firesafety authority or the State Fire Marshal of any readily observable violation of a rule adopted under chapter 633 which relates to public lodging establishments or public food establishments, and the identification of such violation does not require any firesafety inspection certification. For reporting purposes only.

Lous Pizza in Kissimmee: Full Inspection History — DBPR (25)

— 1 inspection4 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V32 Proper sanitizing
— 2 inspections13 violations · 6 high priority
— Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V33 Proper cooling equipment
V41 Toilet facilities

Basic Violations

V51 Premises clean
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V11 Food in good condition
V12 Shell stock requirements
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities
— 3 inspections12 violations · 7 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 8 violations (4 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V33 Proper cooling equipment
V42 Equipment condition

Basic Violations

V53 Outer openings protected
— 2 inspections10 violations · 5 high priority
— Routine - Food· 5 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting
V51 Premises clean
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V13 Parasite destruction
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

Basic Violations

V50 Adequate lighting
— 2 inspections6 violations · 3 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V36 Proper ventilation

Basic Violations

V51 Premises clean
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
— 2 inspections9 violations · 6 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

Basic Violations

V50 Adequate lighting
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
— 3 inspections20 violations · 12 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation
V42 Equipment condition
— Routine - Food· 1 violations · Call Back - Complied

Basic Violations

V47 Wall/ceiling maintenance
— Routine - Food· 10 violations (5 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V13 Parasite destruction
V14 Food contact surfaces
V23 Chemical properly stored
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V36 Proper ventilation

Basic Violations

V47 Wall/ceiling maintenance
V53 Outer openings protected
— 3 inspections15 violations · 9 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V47 Wall/ceiling maintenance
V51 Premises clean
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V32 Proper sanitizing
V36 Proper ventilation

Basic Violations

V51 Premises clean
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— 5 inspections13 violations · 8 high priority
— Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V53 Outer openings protected
— Routine - Food· 3 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

V22 Consumer advisory
V27 Correct procedures

Basic Violations

V53 Outer openings protected
— Routine - Food· 5 violations (4 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing
V22 Consumer advisory
V23 Chemical properly stored
V27 Correct procedures

Basic Violations

V53 Outer openings protected
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces
— Routine - Food· 3 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected
— 2 inspections6 violations · 3 high priority
— Routine - Food· 5 violations (3 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended

Basic Violations

V53 Outer openings protected

Lous Pizza in Kissimmee: Frequently Asked Questions

When was Lous Pizza in Kissimmee last inspected?
Lous Pizza in Kissimmee was last inspected by Florida DBPR on September 25, 2025. The result was: Inspection Completed - No Further Action.
What are the most common violations at Lous Pizza in Kissimmee?
The most frequently cited violations at Lous Pizza in Kissimmee are: Food contact surfaces, Consumer advisory, Chemical properly stored.
How many health inspections has Lous Pizza in Kissimmee had?
Lous Pizza in Kissimmee has had 25 inspections on record with Florida DBPR, averaging 5.6 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Lous Pizza in Kissimmee find?
Lous Pizza in Kissimmee was most recently inspected on September 25, 2025 with 4 violation(s). Disposition: Inspection Completed - No Further Action.
Has Lous Pizza in Kissimmee ever been shut down?
No, Lous Pizza in Kissimmee has no emergency closures on record with Florida DBPR.
What does Florida violation V16 (Proper cooking temps) mean?
Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
What does Florida violation V22 (Consumer advisory) mean?
Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
What does Florida violation V23 (Chemical properly stored) mean?
Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
Has Lous Pizza in Kissimmee had any fire safety violations?
Yes, Lous Pizza in Kissimmee has 3 fire safety violation(s) on record from Florida state fire inspections.
Has Lous Pizza in Kissimmee operated under other names?
Yes, this location previously operated as: Lou's Pizza and Italian (2018-2019).

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