JJ'S EXQUISITE DINING

872 CYPRESS PKWY, Kissimmee, FL 34759

Osceola County · Permanent Food Service · Owner: JJ'S EXQUISITE DINING LLC · License: SEA5911324

JJ'S EXQUISITE DINING in Kissimmee, FL has 43 inspections on record with 354 total violations (8.2 per inspection) and 2 emergency closures.

43Inspections
354Violations
2Closures

Data current as of May 23, 2025

Emergency Closures (2)

Emergency closure history for JJ'S EXQUISITE DINING
DateReasonReopened
Apr 10, 2024 Roach activity 07:18:00
Aug 28, 2023 Roach & fly activity 10:21:00

Inspection History (43)

May 23, 2025 — Routine - Food· 12 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures
V09 No contamination
V10 Approved food source
V13 Parasite destruction
V14 Food contact surfaces
V16 Proper cooking temps
V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
Jan 17, 2025 — Routine - Food· 5 violations · Call Back - Complied

High Priority Violations

V05 Handwashing procedures
V14 Food contact surfaces
V22 Consumer advisory
V27 Correct procedures

Intermediate Violations

V36 Proper ventilation
Dec 17, 2024 — Routine - Food· 14 violations (2 high priority)· Warning Issued

High Priority Violations

V05 Handwashing procedures
V08 Proper hand/arm washing
V11 Food in good condition
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage
V41 Toilet facilities
Jun 11, 2024 — Routine - Food· 2 violations · Call Back - Complied

High Priority Violations

V27 Correct procedures

Intermediate Violations

V36 Proper ventilation
Jun 11, 2024 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V12 Shell stock requirements
V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V36 Proper ventilation
V41 Toilet facilities
V42 Equipment condition
Apr 12, 2024 — Routine - Food· 8 violations (2 high priority)· Emergency Order Callback Time Extension

High Priority Violations

V11 Food in good condition
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V27 Correct procedures

Intermediate Violations

V36 Proper ventilation

Basic Violations

V50 Adequate lighting
Apr 11, 2024 — Routine - Food· 13 violations (5 high priority)· Emergency Order Callback Not Complied

High Priority Violations

V11 Food in good condition
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
Apr 10, 2024 — Routine - Food· 13 violations (5 high priority)· Emergency order recommended

High Priority Violations

V11 Food in good condition
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities

Basic Violations

V50 Adequate lighting
Nov 16, 2023 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
Aug 29, 2023 — Routine - Food· 12 violations · Emergency Order Callback Complied

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness
V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
Aug 28, 2023 — Routine - Food· 15 violations (2 high priority)· Emergency order recommended

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness
V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
Mar 21, 2023 — Routine - Food· 7 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
Mar 20, 2023 — Routine - Food· 15 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
Jul 7, 2022 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V38 Waste properly disposed

Basic Violations

V50 Adequate lighting
Feb 17, 2022 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V38 Waste properly disposed
V40 Wiping cloths usage
Aug 9, 2021 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V38 Waste properly disposed

Basic Violations

V50 Adequate lighting
Jan 15, 2021 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V03 Employee health reporting

Intermediate Violations

V31 Clean multi-use utensils
Oct 27, 2020 — Routine - Food· 11 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V16 Proper cooking temps
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V33 Proper cooling equipment
V36 Proper ventilation
V38 Waste properly disposed

Basic Violations

V51 Premises clean
May 8, 2020 — Routine - Food· 5 violations · Call Back - Complied

Intermediate Violations

V33 Proper cooling equipment
V36 Proper ventilation
V38 Waste properly disposed
May 6, 2020 — Routine - Food· 10 violations · Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy
V05 Handwashing procedures
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V33 Proper cooling equipment
V36 Proper ventilation
V38 Waste properly disposed
May 5, 2020 — Routine - Food· 15 violations (2 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V05 Handwashing procedures
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V33 Proper cooling equipment
V36 Proper ventilation
V38 Waste properly disposed
Oct 29, 2019 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation
Aug 29, 2019 — Routine - Food· 5 violations · Call Back - Extension given, pending

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Aug 28, 2019 — Routine - Food· 7 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Jun 27, 2019 — Complaint Partial· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jun 21, 2019 — Complaint Partial· 6 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
Jun 19, 2019 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 15, 2019 — Complaint Full· 6 violations · Call Back - Extension given, pending

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Basic Violations

V53 Outer openings protected
Apr 12, 2019 — Complaint Full· 13 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Jan 8, 2019 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V23 Chemical properly stored
Jul 25, 2018 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation
May 29, 2018 — Routine - Food· 10 violations · Call Back - Extension given, pending

High Priority Violations

V03 Employee health reporting
V14 Food contact surfaces
V16 Proper cooking temps
V23 Chemical properly stored

Intermediate Violations

V32 Proper sanitizing
V36 Proper ventilation

Basic Violations

V53 Outer openings protected
May 23, 2018 — Routine - Food· 3 violations · Call Back - Admin. complaint recommended

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected
May 23, 2018 — Routine - Food· 28 violations (8 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V06 Handwashing facilities
V12 Shell stock requirements
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils
V32 Proper sanitizing
V35 Single-use items
V36 Proper ventilation

Basic Violations

V53 Outer openings protected
Mar 23, 2018 — Routine - Food· 3 violations · Call Back - Extension given, pending

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected
Mar 20, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 20, 2018 — Routine - Food· 7 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting
V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected
Jan 8, 2018 — Routine - Food· 6 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils
Nov 7, 2017 — Routine - Food· 8 violations (2 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V23 Chemical properly stored
V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
May 18, 2017 — Routine - Food· 5 violations · Call Back - Complied

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed
May 16, 2017 — Routine - Food· 9 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy

Intermediate Violations

V31 Clean multi-use utensils
V35 Single-use items
V36 Proper ventilation
V38 Waste properly disposed
Oct 26, 2016 — Routine - Food· 11 violations (1 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy
V12 Shell stock requirements
V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V36 Proper ventilation
V38 Waste properly disposed
Oct 17, 2016 — Routine - Food· 25 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V12 Shell stock requirements
V13 Parasite destruction
V22 Consumer advisory
V23 Chemical properly stored
V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V36 Proper ventilation
V38 Waste properly disposed

How Does This Facility Compare?

JJ'S EXQUISITE DINING has had 2 emergency closures, compared to the Osceola County average of 0.07 closures per facility. It has averaged 8.2 violations per inspection vs. the county average of 3.59.

Frequently Asked Questions

How many health inspections has JJ'S EXQUISITE DINING had?
JJ'S EXQUISITE DINING has had 43 inspections according to Florida DBPR records.
Has JJ'S EXQUISITE DINING ever been shut down?
Yes, JJ'S EXQUISITE DINING has been shut down 2 times by state inspectors.
What are the most common violations at JJ'S EXQUISITE DINING?
The most frequently cited violations at JJ'S EXQUISITE DINING are: Proper ventilation, Clean multi-use utensils, Consumer advisory.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: May 23, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with JJ'S EXQUISITE DINING.