Gus' Grille in Key Largo

103800 Overseas Hwy, Key Largo, FL 33037

Overview

Gus' Grille in Key Largo averaged 10 violations per inspection across 24 inspections dating back to 2022, nearly double Florida's statewide average of 5.2 violations per inspection. High-priority violations have been persistent across the facility's record, with employee health reporting cited in 7 inspections, proper cooking temperatures in 6 inspections, food contact surface violations in 6 inspections, and handwashing violations in 4 inspections. Management awareness violations appeared in 4 of the most recent 5 inspections. The facility has not experienced an emergency closure. A propane tank larger than code-allowed capacity was documented inside the building in February 2018. The most recent inspection on March 30, 2026 identified 18 violations including four high-priority findings (management awareness, consumer advisory, time as control, proper cooking temperatures) and was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

24Inspections
240Violations
0Closures
1Fire

Last inspected DBPR: March 30, 2026

Gus' Grille in Key Largo: Comparison to Monroe County Averages

This Facility 10 violations / inspection 10 violations per inspection
Monroe County Avg 7.04 violations / inspection 7.04 county average
This Facility 0 emergency closures 0 closures
Monroe County Avg 0.08 closures / facility 0.08 county average

Gus' Grille in Key Largo: Fire Safety & Life Safety Violations (1)

— 1 fire violation

— Routine - Food · 48-04-4 · Warning Issued

Inspector Observation: Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Inside dry storage room. Operator removed tank. **Corrected On-Site**

Gus' Grille in Key Largo: Full Inspection History — DBPR (24)

— 1 inspection9 violations · 9 high priority
— Routine - Food· 9 violations (9 high priority)· Inspection Completed - No Further Action
— 3 inspections12 violations · 7 high priority
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 7 violations (3 high priority)· Warning Issued
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections14 violations · 12 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (8 high priority)· Inspection Completed - No Further Action
— 1 inspection10 violations · 8 high priority
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action
— 2 inspections14 violations · 12 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
— 2 inspections17 violations · 11 high priority
— Routine - Food· 11 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections14 violations · 8 high priority
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections12 violations · 8 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
— 7 inspections61 violations · 36 high priority
— Routine - Food· 4 violations (1 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

— Routine - Food· 13 violations (9 high priority)· Warning Issued
— Routine - Food· 3 violations (2 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

— Routine - Food· 8 violations (5 high priority)· Call Back - Extension given, pending
— Routine - Food· 12 violations (9 high priority)· Warning Issued
— Routine - Food· 8 violations (4 high priority)· Call Back - Complied
— Routine - Food· 13 violations (6 high priority)· Warning Issued
— 1 inspection5 violations · 5 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
— 1 inspection2 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

Gus' Grille in Key Largo: Frequently Asked Questions

When was Gus' Grille in Key Largo last inspected?
Gus' Grille in Key Largo was last inspected by Florida DBPR on March 30, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Gus' Grille in Key Largo?
The most frequently cited violations at Gus' Grille in Key Largo are: Food contact surfaces, Proper ventilation, Employee health reporting.
How many health inspections has Gus' Grille in Key Largo had?
Gus' Grille in Key Largo has had 24 inspections on record with Florida DBPR, averaging 10 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Gus' Grille in Key Largo find?
Gus' Grille in Key Largo was most recently inspected on March 30, 2026 with 10 violation(s), including 4 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Gus' Grille in Key Largo ever been shut down?
No, Gus' Grille in Key Largo has no emergency closures on record with Florida DBPR.
What does Florida violation V01 (Management awareness) mean?
Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
What does Florida violation V02 (Employee health policy) mean?
Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V03 (Employee health reporting) mean?
Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
Has Gus' Grille in Key Largo had any fire safety violations?
Yes, Gus' Grille in Key Largo has 1 fire safety violation(s) on record from Florida state fire inspections.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Gus' Grille. How we collect and verify this data.