Vino's Pizza Griil and Italian Cuisine in Jacksonville

Last inspected:

4268 Oldfield Crossing Dr 101, Jacksonville, FL 32223
Overview

Vino's Pizza Grill and Italian Cuisine in Jacksonville accumulated 166 violations across 24 inspections, averaging 6.9 violations per inspection—significantly above the Florida statewide average of 5.2. High-priority violations have been persistent and recurring: employee health reporting violations appeared in at least 5 inspections, time-as-a-control violations in 3, proper cooking temperature violations in 4, handwashing procedure violations in 3, and food contact surface violations in 3. The facility has not experienced an emergency closure. Recent inspections show escalating enforcement: the February 24, 2025 inspection resulted in 7 violations with no further action required, but the July 21, 2025 inspection documented 15 violations and an administrative complaint recommendation, followed by the most recent inspection on October 27, 2025, which yielded 18 violations with another administrative complaint recommendation. The October 27 inspection cited high-priority violations for employee health reporting (twice), time as control (twice), proper cooking temperatures, and food contact surfaces.

Summary generated from Florida DBPR public inspection records.

24Inspections
166Violations
0Closures

Last inspected DBPR:

Vino's Pizza Griil and Italian Cuisine in Jacksonville: Comparison to Duval County Averages

This Facility 6.9 violations / inspection 6.9 violations per inspection
Duval County Avg 6.26 violations / inspection 6.26 county average
This Facility 0 emergency closures 0 closures
Duval County Avg 0.23 closures / facility 0.23 county average

Vino's Pizza Griil and Italian Cuisine in Jacksonville: Full Inspection History — DBPR (24)

— 4 inspections23 violations · 15 high priority
— Routine - Food· 6 violations (4 high priority)· Administrative complaint recommended
— Routine - Food· 5 violations (4 high priority)· Administrative complaint recommended
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— 3 inspections13 violations · 8 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 5 violations (3 high priority)· Warning Issued
— 2 inspections14 violations · 11 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
— 4 inspections12 violations · 4 high priority
— Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 2 violations · Call Back - Extension given, pending

Intermediate Violations

Basic Violations

— 1 inspection7 violations · 3 high priority
— Routine - Food· 7 violations (3 high priority)· Warning Issued
— 3 inspections25 violations · 20 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (8 high priority)· Inspection Completed - No Further Action
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
— 3 inspections20 violations · 16 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied
— Routine - Food· 8 violations (7 high priority)· Warning Issued
— 1 inspection7 violations · 6 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
— 2 inspections11 violations · 7 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
— 1 inspection4 violations · 2 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

Vino's Pizza Griil and Italian Cuisine in Jacksonville: Frequently Asked Questions

When was Vino's Pizza Griil and Italian Cuisine in Jacksonville last inspected?
Vino's Pizza Griil and Italian Cuisine in Jacksonville was last inspected by Florida DBPR on October 27, 2025. The result was: Administrative complaint recommended.
What are the most common violations at Vino's Pizza Griil and Italian Cuisine in Jacksonville?
The most frequently cited violations at Vino's Pizza Griil and Italian Cuisine in Jacksonville are: Clean multi-use utensils, Food contact surfaces, Proper cooking temps.
How many health inspections has Vino's Pizza Griil and Italian Cuisine in Jacksonville had?
Vino's Pizza Griil and Italian Cuisine in Jacksonville has had 24 inspections on record with Florida DBPR, averaging 6.9 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Vino's Pizza Griil and Italian Cuisine in Jacksonville find?
Vino's Pizza Griil and Italian Cuisine in Jacksonville was most recently inspected on October 27, 2025 with 8 violation(s), including 3 high-priority violation(s). Disposition: Administrative complaint recommended.
Has Vino's Pizza Griil and Italian Cuisine in Jacksonville ever been shut down?
No, Vino's Pizza Griil and Italian Cuisine in Jacksonville has no emergency closures on record with Florida DBPR.
What does Florida violation V03 (Employee health reporting) mean?
Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V14 (Food contact surfaces) mean?
Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V16 (Proper cooking temps) mean?
Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

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