POPEYES LOUISIANA KITCHEN 196
45 DUVAL STATION RD, Jacksonville, FL 32218
Duval County · Permanent Food Service · Owner: SAILORMEN INC · License: SEA2615684
POPEYES LOUISIANA KITCHEN 196 in Jacksonville, FL has 18 inspections on record with 101 total violations (5.6 per inspection) and 0 emergency closures.
Data current as of June 23, 2025
Inspection History (18)
Jun 23, 2025 — Complaint Partial· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jun 23, 2025 — Complaint Partial· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Jun 10, 2025 — Complaint Partial· 1 violations (1 high priority)· Warning Issued
High Priority Violations
Feb 20, 2025 — Complaint Full· 1 violations (1 high priority)· Call Back - Admin. complaint recommended
Intermediate Violations
Dec 16, 2024 — Complaint Full· 12 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Sep 4, 2024 — Routine - Food· 10 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Sep 4, 2024 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Feb 2, 2024 — Routine - Food· 8 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 24, 2023 — Complaint Partial· 1 violations · Inspection Completed - No Further Action
Aug 7, 2023 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Feb 8, 2023 — Routine - Food· 11 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 7, 2022 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jan 4, 2022 — Routine - Food· 9 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Jul 2, 2021 — Complaint Full· 10 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 7, 2021 — Routine - Food· 9 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Sep 9, 2020 — Complaint Full· 6 violations (1 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
May 6, 2020 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Sep 24, 2019 — Food-Licensing Inspection· 1 violations (1 high priority)· Inspection Completed - No Further Action
Intermediate Violations
How Does This Facility Compare?
POPEYES LOUISIANA KITCHEN 196 has had 0 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 5.6 violations per inspection vs. the county average of 4.05.
Frequently Asked Questions
- How many health inspections has POPEYES LOUISIANA KITCHEN 196 had?
- POPEYES LOUISIANA KITCHEN 196 has had 18 inspections according to Florida DBPR records.
- Has POPEYES LOUISIANA KITCHEN 196 ever been shut down?
- No, POPEYES LOUISIANA KITCHEN 196 has no emergency closures on record.
- What are the most common violations at POPEYES LOUISIANA KITCHEN 196?
- The most frequently cited violations at POPEYES LOUISIANA KITCHEN 196 are: Proper ventilation, Chemical properly stored, Proper cooling equipment.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with POPEYES LOUISIANA KITCHEN 196.