When was Popeyes in Jacksonville last inspected?

Popeyes in Jacksonville was last inspected by Florida DBPR on March 5, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Popeyes in Jacksonville?

The most frequently cited violations at Popeyes in Jacksonville are: Clean multi-use utensils, Toxic substance control, Consumer advisory.

How many health inspections has Popeyes in Jacksonville had?

Popeyes in Jacksonville has had 5 inspections on record with Florida DBPR, averaging 5.4 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Popeyes in Jacksonville find?

Popeyes in Jacksonville was most recently inspected on March 5, 2026 with 8 violation(s). Disposition: Inspection Completed - No Further Action.

Has Popeyes in Jacksonville ever been shut down?

No, Popeyes in Jacksonville has no emergency closures on record with Florida DBPR.

What does Florida violation V02 (Employee health policy) mean?

Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.

What does Florida violation V10 (Approved food source) mean?

Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.

What does Florida violation V12 (Shell stock requirements) mean?

Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.

Popeyes in Jacksonville

Last inspected: March 5, 2026

6781 Dunn Ave, Jacksonville, FL 32219

Duval County · Permanent Food Service
Owner: Sailormen INC
DBPR License: SEA2616351

Part of: Popeyes Florida health inspections, violations & closures

Overview

This Popeyes location in Jacksonville had 5 inspections between May 2024 and March 2026, documenting 27 total violations—an average of 5.4 per inspection, slightly above the Florida statewide average of 5.2. High-priority violations were cited in 4 of 5 inspections, including employee health policy violations (appearing in 3 inspections), toxic substance control (3 inspections), consumer advisory (3 inspections), and handwashing procedures. The facility has not been emergency-closed. The most recent inspection on March 5, 2026 found 16 violations and was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

5Inspections

27Violations

0Closures

Last inspected DBPR: March 5, 2026

Popeyes in Jacksonville: Comparison to Duval County Averages

This Facility 5.4 violations / inspection 5.4 violations per inspection

Duval County Avg 6.26 violations / inspection 6.26 county average

This Facility 0 emergency closures 0 closures

Duval County Avg 0.23 closures / facility 0.23 county average

Popeyes in Jacksonville: Full Inspection History — DBPR (5)

2026 — 1 inspection8 violations · 5 high priority

Mar 5, 2026 — Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V10 Approved food source

V12 Shell stock requirements

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V40 Wiping cloths usage

2025 — 2 inspections13 violations · 7 high priority

Sep 2, 2025 — Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V14 Food contact surfaces

V22 Consumer advisory

V24 Toxic substance control

V25 Allergen awareness

Intermediate Violations

V33 Proper cooling equipment

V35 Single-use items

V40 Wiping cloths usage

Feb 20, 2025 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action

2024 — 2 inspections5 violations · 2 high priority

Oct 1, 2024 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

May 3, 2024 — Food-Licensing Inspection· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Popeyes in Jacksonville: Frequently Asked Questions

When was Popeyes in Jacksonville last inspected?: Popeyes in Jacksonville was last inspected by Florida DBPR on March 5, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Popeyes in Jacksonville?: The most frequently cited violations at Popeyes in Jacksonville are: Clean multi-use utensils, Toxic substance control, Consumer advisory.
How many health inspections has Popeyes in Jacksonville had?: Popeyes in Jacksonville has had 5 inspections on record with Florida DBPR, averaging 5.4 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Popeyes in Jacksonville find?: Popeyes in Jacksonville was most recently inspected on March 5, 2026 with 8 violation(s). Disposition: Inspection Completed - No Further Action.
Has Popeyes in Jacksonville ever been shut down?: No, Popeyes in Jacksonville has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?: Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V10 (Approved food source) mean?: Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
What does Florida violation V12 (Shell stock requirements) mean?: Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.